| Display title | Brown rice syrup |
| Default sort key | Brown Rice Syrup |
| Page length (in bytes) | 7,261 |
| Namespace ID | 0 |
| Page ID | 1702093 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of page watchers | Fewer than 30 watchers |
| Number of redirects to this page | 4 |
| Counted as a content page | Yes |
| Wikidata item ID | Q3485298 |
| Local description | Sweetener derived from rice |
| Central description | sweetener produced by enzymatic modification of brown rice |
| Page image |  |
| Page views in the past 30 days | |
| Edit | Allow all users (no expiry set) |
| Move | Allow all users (no expiry set) |
| Page creator | KellyClarksonTV (talk | contribs) |
| Date of page creation | 21:25, 6 April 2005 |
| Latest editor | Citation bot (talk | contribs) |
| Date of latest edit | 02:56, 13 November 2024 |
| Total number of edits | 180 |
| Recent number of edits (within past 30 days) | 0 |
| Recent number of distinct authors | 0 |
| Hidden categories (5) | This page is a member of 5 hidden categories (help):
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| Transcluded templates (82) | Pages transcluded onto the current version of this page (help):
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| Wikidata entities used in this page | |
| Background color inline style rule exists without a corresponding text color | 1 |
