| Display title | S-Glutathionylation |
| Default sort key | S-Glutathionylation |
| Page length (in bytes) | 1,079 |
| Namespace ID | 0 |
| Page ID | 36074588 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of page watchers | Fewer than 30 watchers |
| Number of redirects to this page | 3 |
| Counted as a content page | Yes |
| Wikidata item ID | Q22284202 |
| Central description | The protein modification process in which a glutathione molecule is added to a protein amino acid through a disulfide linkage. |
| Page views in the past 30 days | |
| Edit | Allow all users (no expiry set) |
| Move | Allow all users (no expiry set) |
| Page creator | Nodar95 (talk | contribs) |
| Date of page creation | 21:15, 7 June 2012 |
| Latest editor | SdkbBot (talk | contribs) |
| Date of latest edit | 18:53, 1 July 2021 |
| Total number of edits | 7 |
| Recent number of edits (within past 30 days) | 0 |
| Recent number of distinct authors | 0 |
| Transcluded templates (13) | Pages transcluded onto the current version of this page (help):
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| Wikidata entities used in this page | |
