Gaglioppo: Difference between revisions
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{{Short description|Variety of grape}} |
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| ⚫ | '''Gaglioppo''' is a red [[wine]] [[grape]] that is grown in southern [[Italy]], primarily around [[Calabria]] |
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{{For|another Italian wine grape that is often confused with Gaglioppo|Magliocco Canino}} |
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{{Redirect|Arvino|the red Italian wine grape that shares this and several other synonyms with Gaglioppo|Magliocco Dolce}} |
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{{Infobox grape variety |
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| ⚫ | |||
| name = Gaglioppo |
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<references/> |
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| color = Noir |
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| image = Grappolo d'uva Gaglioppo in Calabria.jpg |
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| caption = |
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| species = ''[[Vitis vinifera]]'' |
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| also_called = |
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| origin = [[Italy]] |
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| hazards = |
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| regions = Calabria |
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| notable_wines = |
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}} |
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| ⚫ | '''Gaglioppo''' is a red [[wine]] [[grape]] that is grown in southern [[Italy]], primarily around [[Calabria]]. The vine performs well in drought conditions but is susceptible to [[Uncinula necator|oidium]] and [[peronospora]]. The grape produces wine that is full-bodied, high in [[ethanol|alcohol]] and [[tannins]] with a need for considerable time in the bottle for it to soften in character. It is sometimes blended with up to 10% white wine.<ref name="Robinhson pg 213">J. Robinson ''Vines, Grapes & Wines'' pg 213 Mitchell Beazley 1986 {{ISBN|1-85732-999-6}}</ref> |
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{{wine-grape-stub}} |
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==Origin== |
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[[de:Gaglioppo]] |
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Gaglioppo has previously been thought to be of [[Greece|Greek]] origin, but recent studies using [[DNA profiling]] instead indicate an Italian origin. The grape is believed to be an offspring of the Calabrian wine grape [[Mantonico bianco]].<ref>J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pgs 593-594 Allen Lane 2012 {{ISBN|978-1-846-14446-2}}</ref> It was previously claimed that it was introduced to southern Italy around the same time as the [[Aglianico]] vine. |
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[[fr:Gaglioppo]] |
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[[it:Gaglioppo]] |
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An Italian study published in 2008 using DNA typing showed a close genetic relationship between [[Sangiovese]] on the one hand and ten other Italian grape varieties on the other hand, including Gaglioppo. It is therefore likely that Gaglioppo is a crossing of Sangiovese and another, so far unidentified, grape variety.<ref name="Crespan 2008">[http://www.vitis-vea.de/admin/volltext/w1%2008%20895.pdf ''‘Sangiovese’ and ‘Garganega’ are two key varieties of the Italian grapevine assortment evolution''] {{Webarchive|url=https://web.archive.org/web/20110719112637/http://www.vitis-vea.de/admin/volltext/w1%2008%20895.pdf |date=2011-07-19 }}, M. Crespan, A. Calò, S. Giannetto, A. Sparacio, P. Storchi and A. Costacurta, Vitis '''47''' (2), 97–104 (2008)</ref> |
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==Synonyms== |
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Gaglioppo is also known under the synonyms Aglianico di Cassano, Arvino, Gaglioppa, Gaglioppa {{sic|hide=yes|nera}}, Gaglioppo di Ciro, Gaglioppo nero, Gaglioppo Paesano, Gagliuoppo, Gaioppo, Galaffa, Galloffa, Galloppo, Galloppolo, Galoffa, Lacrima di Cosenza, Lacrima {{sic|hide=yes|nera}}, Lancianese, Latifolia, Maghioccu nero, Magliocco, Magliocco Antico, Magliocco Dolce, Magliocco Tondo, Magliocolo nero, Maioppa, Mantonico nero, Montonico nero, and Uva Navarra.<ref name="VIVC">[http://www.vivc.de/datasheet/dataResult.php?data=4306 Gaglioppo] {{Webarchive|url=https://web.archive.org/web/20120119025144/http://www.vivc.de/datasheet/dataResult.php?data=4306 |date=2012-01-19 }}, [[Vitis International Variety Catalogue]], accessed 2010-07-14</ref> |
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{{reflist}} |
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[[Category:Red wine grape varieties]] |
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Latest revision as of 12:33, 18 March 2021
| Gaglioppo | |
|---|---|
| Grape (Vitis) | |
 | |
| Color of berry skin | Noir |
| Species | Vitis vinifera |
| Origin | Italy |
| Notable regions | Calabria |
| VIVC number | 4306 |
Gaglioppo is a red wine grape that is grown in southern Italy, primarily around Calabria. The vine performs well in drought conditions but is susceptible to oidium and peronospora. The grape produces wine that is full-bodied, high in alcohol and tannins with a need for considerable time in the bottle for it to soften in character. It is sometimes blended with up to 10% white wine.[1]
Origin
[edit]Gaglioppo has previously been thought to be of Greek origin, but recent studies using DNA profiling instead indicate an Italian origin. The grape is believed to be an offspring of the Calabrian wine grape Mantonico bianco.[2] It was previously claimed that it was introduced to southern Italy around the same time as the Aglianico vine.
An Italian study published in 2008 using DNA typing showed a close genetic relationship between Sangiovese on the one hand and ten other Italian grape varieties on the other hand, including Gaglioppo. It is therefore likely that Gaglioppo is a crossing of Sangiovese and another, so far unidentified, grape variety.[3]
Synonyms
[edit]Gaglioppo is also known under the synonyms Aglianico di Cassano, Arvino, Gaglioppa, Gaglioppa nera, Gaglioppo di Ciro, Gaglioppo nero, Gaglioppo Paesano, Gagliuoppo, Gaioppo, Galaffa, Galloffa, Galloppo, Galloppolo, Galoffa, Lacrima di Cosenza, Lacrima nera, Lancianese, Latifolia, Maghioccu nero, Magliocco, Magliocco Antico, Magliocco Dolce, Magliocco Tondo, Magliocolo nero, Maioppa, Mantonico nero, Montonico nero, and Uva Navarra.[4]
References
[edit]- ^ J. Robinson Vines, Grapes & Wines pg 213 Mitchell Beazley 1986 ISBN 1-85732-999-6
- ^ J. Robinson, J. Harding and J. Vouillamoz Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours pgs 593-594 Allen Lane 2012 ISBN 978-1-846-14446-2
- ^ ‘Sangiovese’ and ‘Garganega’ are two key varieties of the Italian grapevine assortment evolution Archived 2011-07-19 at the Wayback Machine, M. Crespan, A. Calò, S. Giannetto, A. Sparacio, P. Storchi and A. Costacurta, Vitis 47 (2), 97–104 (2008)
- ^ Gaglioppo Archived 2012-01-19 at the Wayback Machine, Vitis International Variety Catalogue, accessed 2010-07-14