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{{confused|Microscopy|Microscopy and Microanalysis}}
{{distinguish|Microscopy|Microscopy and Microanalysis}}
{{Unreferenced|date=December 2009}}
{{More citations needed|date=January 2021}}
'''Microanalysis''' is the [[chemistry|chemical]] identification and [[Quantitative analysis (chemistry)|quantitative analysis]] of very small amounts of [[chemical substance]]s (generally less than 10&nbsp;mg or 1 ml) or very small surfaces of material (generally less than 1&nbsp;cm<sup>2</sup>). One of the pioneers in the microanalysis of [[chemical element]]s was the Austrian [[Nobel Prize]] winner [[Fritz Pregl]].<ref>http://nobelprize.org/nobel_prizes/chemistry/laureates/1923/index.html ''The Nobel Prize in Chemistry 1923''. Nobelprize.org. Retrieved 2014-08-06</ref>
'''Microanalysis''' is the [[chemistry|chemical]] identification and [[Quantitative analysis (chemistry)|quantitative analysis]] of very small amounts of [[chemical substance]]s (generally less than 10&nbsp;mg or 1 ml) or very small surfaces of material (generally less than 1&nbsp;cm<sup>2</sup>). One of the pioneers in the microanalysis of [[chemical element]]s was the Austrian [[Nobel Prize]] winner [[Fritz Pregl]].<ref>http://nobelprize.org/nobel_prizes/chemistry/laureates/1923/index.html ''The Nobel Prize in Chemistry 1923''. Nobelprize.org. Retrieved 2014-08-06</ref>


== Methods ==
== Methods ==
The most known methods used in microanalysis are:
The most known methods used in microanalysis include:
* Most of the [[spectroscopy]] methods: [[ultraviolet–visible spectroscopy]], [[infrared spectroscopy]], [[nuclear magnetic resonance]], [[X-ray fluorescence]] also [[mass spectrometry]]
* Most of the [[spectroscopy]] methods: [[ultraviolet–visible spectroscopy]], [[infrared spectroscopy]], [[nuclear magnetic resonance]], [[X-ray fluorescence]], [[Energy-dispersive X-ray spectroscopy]], [[Wavelength-dispersive X-ray spectroscopy]], and [[mass spectrometry]]
* Most of the [[chromatography]] methods : [[high-performance liquid chromatography]], [[Gel permeation chromatography]];
* Most of the [[chromatography]] methods : [[high-performance liquid chromatography]], [[Gel permeation chromatography]];
* Some [[thermal analysis]] methods: [[differential scanning calorimetry]], [[thermogravimetric analysis]];
* Some [[thermal analysis]] methods: [[differential scanning calorimetry]], [[thermogravimetric analysis]];
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== Advantages ==
== Advantages ==
Compared to normal analyses methods, microanalysis:
Compared to normal analyses methods, microanalysis:
* Can resolve fine-scale variations in chemical elements.
* Requires less time for preparation
* Can be used to identify the presence and distribution of different phases in materials.
* Requires less sample and [[solvent]] and thus produces less waste and is more cost effective.
* Requires less sample material and therefore can provide information on microscopic objects.


== Disadvantages ==
== Disadvantages ==
* Handling of small quantities is not always simple.
* Handling of small quantities is not always simple.
* Higher accuracy of weighing is necessary (e.g. use of accurate [[Weighing scale#Analytical balance|balance]]).
* Higher accuracy of weighing is necessary (e.g. use of accurate [[Weighing scale#Analytical balance|balance]]).
* Sample surface preparation can have a major impact on measurement results.


== References ==
== References ==
{{reflist}}
{{reflist}}

{{Authority control}}


[[Category:Analytical chemistry]]
[[Category:Analytical chemistry]]

Latest revision as of 14:03, 19 October 2023

Microanalysis is the chemical identification and quantitative analysis of very small amounts of chemical substances (generally less than 10 mg or 1 ml) or very small surfaces of material (generally less than 1 cm2). One of the pioneers in the microanalysis of chemical elements was the Austrian Nobel Prize winner Fritz Pregl.[1]

Methods

[edit]

The most known methods used in microanalysis include:

Advantages

[edit]

Compared to normal analyses methods, microanalysis:

  • Can resolve fine-scale variations in chemical elements.
  • Can be used to identify the presence and distribution of different phases in materials.
  • Requires less sample material and therefore can provide information on microscopic objects.

Disadvantages

[edit]
  • Handling of small quantities is not always simple.
  • Higher accuracy of weighing is necessary (e.g. use of accurate balance).
  • Sample surface preparation can have a major impact on measurement results.

References

[edit]
  1. ^ http://nobelprize.org/nobel_prizes/chemistry/laureates/1923/index.html The Nobel Prize in Chemistry 1923. Nobelprize.org. Retrieved 2014-08-06