Talk:Sprat: Difference between revisions
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tag for WikiProject Fishes |
m Maintain {{WPBS}} and vital articles: 3 WikiProject templates. Merge {{VA}} into {{WPBS}}. Keep majority rating "C" in {{WPBS}}. Remove 3 same ratings as {{WPBS}} in {{WikiProject Fisheries and Fishing}}, {{WikiProject Fishes}}, {{WikiProject Marine life}}. |
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{{WikiProject |
{{WikiProject banner shell |class=C|vital=yes|1= |
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{{WikiProject |
{{WikiProject Fisheries and Fishing|importance=High}} |
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{{WikiProject Fishes|importance=High}} |
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{{WikiProject Marine life |importance=High}} |
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}} |
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== Revision objections == |
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This article has been severly cut down since my last edit. Is this really neccessary? [[User:Matthew Mattic|Matthew Mattic]] 20:07, 16 October 2005 (UTC) |
This article has been severly cut down since my last edit. Is this really neccessary? [[User:Matthew Mattic|Matthew Mattic]] 20:07, 16 October 2005 (UTC) |
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I see now that different variates have different pages and agree with the revisions. [[User:Matthew Mattic|Matthew Mattic]] 20:07, 16 October 2005 (UTC) |
I see now that different variates have different pages and agree with the revisions. [[User:Matthew Mattic|Matthew Mattic]] 20:07, 16 October 2005 (UTC) |
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== Comparison in section As food == |
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In what context could it possibly be appropriate to compare the PUFA content of a fatty fish with THAI FERMENTED PORK SAUSAGE?! .... was this ever an issue? <!-- Template:Unsigned IP --><small class="autosigned">— Preceding [[Wikipedia:Signatures|unsigned]] comment added by [[Special:Contributions/69.124.116.101|69.124.116.101]] ([[User talk:69.124.116.101#top|talk]]) 03:25, 23 November 2017</small> |
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:I've removed the line because I'm not sure of the context. In the future, please feel free to [[WP:BOLD|be bold]]! – [[User:Rhinopias|Rhinopias]] ([[User_talk:Rhinopias|talk]]) 09:36, 23 November 2017 (UTC) |
Latest revision as of 13:30, 10 January 2024
This level-4 vital article is rated C-class on Wikipedia's content assessment scale. It is of interest to the following WikiProjects: | ||||||||||||||||||||||||||||
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Revision objections
[edit]This article has been severly cut down since my last edit. Is this really neccessary? Matthew Mattic 20:07, 16 October 2005 (UTC)
I see now that different variates have different pages and agree with the revisions. Matthew Mattic 20:07, 16 October 2005 (UTC)
Comparison in section As food
[edit]In what context could it possibly be appropriate to compare the PUFA content of a fatty fish with THAI FERMENTED PORK SAUSAGE?! .... was this ever an issue? — Preceding unsigned comment added by 69.124.116.101 (talk) 03:25, 23 November 2017
- I've removed the line because I'm not sure of the context. In the future, please feel free to be bold! – Rhinopias (talk) 09:36, 23 November 2017 (UTC)
Categories:
- C-Class level-4 vital articles
- Wikipedia level-4 vital articles in Biology and health sciences
- C-Class vital articles in Biology and health sciences
- C-Class Fishing articles
- High-importance Fishing articles
- WikiProject Fisheries and Fishing articles
- C-Class Fishes articles
- High-importance Fishes articles
- WikiProject Fishes articles