Pink Squirrel: Difference between revisions
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{{short description|Cocktail native to Milwaukee}} |
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{{More citations needed|date=December 2009}} |
{{More citations needed|date=December 2009}} |
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Shake with ice, strain into a cocktail glass and serve. |
Shake with ice, strain into a cocktail glass and serve. |
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The drink was invented at Bryant's Cocktail Lounge in [[Milwaukee, Wisconsin]].<ref>{{cite web |url-status=dead |archiveurl=https://web.archive.org/web/20161030151920/http://www.bryantscocktaillounge.com/Cocktails.html |archivedate=2016-10-30 |url=http://www.bryantscocktaillounge.com/Cocktails.html |title=Cocktails |publisher=Bryant’s Cocktail Lounge |accessdate=16 August 2012 }}</ref> The Pink Squirrel was invented as an ice cream drink |
The drink was invented at Bryant's Cocktail Lounge in [[Milwaukee, Wisconsin]].<ref>{{cite web |url-status=dead |archiveurl=https://web.archive.org/web/20161030151920/http://www.bryantscocktaillounge.com/Cocktails.html |archivedate=2016-10-30 |url=http://www.bryantscocktaillounge.com/Cocktails.html |title=Cocktails |publisher=Bryant’s Cocktail Lounge |accessdate=16 August 2012 }}</ref> The Pink Squirrel was invented as an ice cream drink. In fact, it is still served as an ice cream drink both in Milwaukee and in many other parts of the upper Midwest. The Pink Squirrel is one of 3 typical ice cream drinks commonly served in Wisconsin Supper Clubs; with the others being a [[Brandy Alexander]] and [[Grasshopper (cocktail)|Grasshopper]]. |
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==Pink Squirrels in popular culture== |
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* In ''[[Cocktail (1988 film)|Cocktail]]'' the Pink Squirrel is one of the drinks listed in Brian Flanagan's poem "The Last Barman Poet". |
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==Reference List== |
==Reference List== |
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{{Reflist}} |
{{Reflist}} |
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* {{cite news | last=Allan | first=M. Carrie | title=When ice cream meets booze, what could go wrong? | newspaper=Washington Post | date=2018-08-17 | url=https://www.washingtonpost.com/lifestyle/food/when-ice-cream-meets-booze-what-could-go-wrong/2018/08/17/6c14f872-a188-11e8-83d2-70203b8d7b44_story.html | access-date=2023-06-05}} |
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[[Category:Cocktails with liqueur]] |
[[Category:Cocktails with liqueur]] |
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[[Category:Cocktails with ice cream]] |
[[Category:Cocktails with ice cream]] |
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[[Category:Creamy cocktails]] |
[[Category:Creamy cocktails]] |
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[[Category:Food and drink introduced in the 1940s]] |
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{{mixed-drink-stub}} |
{{mixed-drink-stub}} |
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Latest revision as of 15:04, 3 August 2024
 | This article needs additional citations for verification. (December 2009) |
The Pink Squirrel is a cocktail made of
- 1 oz crème de Noyaux
- 1 oz crème de cacao
- 1 oz heavy cream
Shake with ice, strain into a cocktail glass and serve.
The drink was invented at Bryant's Cocktail Lounge in Milwaukee, Wisconsin.[1] The Pink Squirrel was invented as an ice cream drink. In fact, it is still served as an ice cream drink both in Milwaukee and in many other parts of the upper Midwest. The Pink Squirrel is one of 3 typical ice cream drinks commonly served in Wisconsin Supper Clubs; with the others being a Brandy Alexander and Grasshopper.
Reference List
[edit]- ^ "Cocktails". Bryant’s Cocktail Lounge. Archived from the original on 2016-10-30. Retrieved 16 August 2012.
- Allan, M. Carrie (2018-08-17). "When ice cream meets booze, what could go wrong?". Washington Post. Retrieved 2023-06-05.
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