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{{Short description|List article}}
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'''Anise drinks''' is a family of [[alcoholic beverage]]s with defining characteristics such as:
'''Anise drinks''' is a family of [[alcoholic beverage]]s with defining characteristics such as:
*Strong flavour of [[anise]]
*Strong flavour of [[anise]]
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* [[Absinthe]], a drink popular throughout [[Europe]]
* [[Absinthe]], a drink popular throughout [[Europe]]
* [[Aguardiente#Colombia|Aguardiente]] (only Colombian Aguardiente)
* [[Aguardiente#Colombia|Aguardiente]] (only Colombian Aguardiente)
* [[Akvavit|Aquavit]], a spirit popular in [[Scandinavian cuisine|Scandinavia]]
* [[Anisette|Anis]], popular in Spain. Two varieties: "seco" or dry and "dulce" which is more sweet.
* [[Anisette|Anis]], popular in Spain. Two varieties: "seco" or dry and "dulce" which is more sweet.
* [[Arak (drink)|Arak]], the traditional alcoholic beverage of the Levant ([[Syria]], [[Lebanon]], [[Jordan]] and [[Palestine]]) as well as [[Iraq]] and [[Iran]]
* [[Arak (drink)|Arak]], the traditional alcoholic beverage of the Levant ([[Syria]], [[Lebanon]], [[Jordan]], and [[Palestine (region)|Palestine]]) as well as [[Iraq]] and [[Egypt]]
* [[Areqe (drink)|Areqe]], a traditional grain alcoholic beverage of [[Ethiopia]]
* [[Areqe (drink)|Areqe]], a traditional grain alcoholic beverage of [[Ethiopia]]
* [[Mastika]], a drink in the [[Balkans]]
* [[Ouzo]], a [[Greek cuisine|Greek]] aperitif
* [[Ouzo]], a [[Greek cuisine|Greek]] aperitif
* [[Pastis]], an apéritif in [[French cuisine|France]]
* [[Pastis]], an apéritif in [[French cuisine|France]]
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* [[Flavored liquor]] (no sugar)
* [[Flavored liquor]] (no sugar)
* [[List of liqueurs#Anise-flavored liqueurs]] (with sugar)
* [[List of liqueurs#Anise-flavored liqueurs]] (with sugar)
* [[List of alcoholic drinks#Seed or botanical distillations]]
* {{section link|List of alcoholic drinks|Seed or botanical distillations}}


[[Category:Anise liqueurs and spirits| ]]
[[Category:Anise liqueurs and spirits| ]]

Latest revision as of 17:23, 16 August 2024

Anise drinks is a family of alcoholic beverages with defining characteristics such as:

  • Strong flavour of anise
  • High concentration of alcohol
  • Crystallization and colour changing when mixed with other liquids (ouzo effect)

Varieties include:

See also

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