McChicken: Difference between revisions
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{{short description|Chicken burger sold by McDonald's}} |
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{{Nutritional value |
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'''This article is being considered for deletion''' in accordance with Wikipedia's [[Wikipedia:Deletion policy|deletion policy]][[Template:Afd|.]]<br /> |
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|name = McChicken |
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Please share your thoughts on the matter at '''[[Wikipedia:Articles for deletion/{{{1|{{PAGENAME}}}}}|this article's entry]]''' on the [[Wikipedia:Articles for deletion|Articles for Deletion]] page.<br /> |
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|image = McD-McChicken (infobox).png |
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You are welcome to edit this article, but please do not blank this article or remove this notice while the discussion is in progress. For more information, particularly on merging or moving the article during the discussion, read the [[Wikipedia:Guide to deletion|Guide to Deletion]].<br/> |
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|caption = The McChicken as sold in the US |
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<div class="NavFrame" style="padding:0;border-style:none;"><div class="NavFrame" style="border-style:none;padding:0;"><div class="NavHead" style="background:#EDF1F1;text-align:left;"><span style="font-weight:normal;">[[Template:AfD in 3 steps|How to list a page for deletion]] ([{{SERVER}}{{localurl:Wikipedia:Articles for deletion/Log/{{CURRENTYEAR}}_{{CURRENTMONTHNAMEGEN}}_{{CURRENTDAY}}|action=edit}} log])</span></div> |
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|serving_size = 1 sandwich, {{convert|5.1|oz|g|abbr=on}} |
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|kcal = 410 |
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|opt1n = Energy from fat |
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|opt1v = {{convert|190|kcal|kJ|abbr=on}} |
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|fat = 22 g (33%) |
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|satfat = 4 g (19%) |
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|opt2n = Cholesterol |
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|opt2v = 45 mg (15%) |
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|sodium_mg = 590 |
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|carbs = 39 g (13%) |
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|fiber = 2 g (8%) |
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|sugars = 5 g |
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|protein = 15 g |
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|vitA_iu = 80 |
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|vitC_mg = 1 |
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|calcium_mg = 20 |
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|iron_mg = 2.5 |
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|source = <ref>{{cite web|url=https://www.mcdonalds.com/us/en-us/product/mcchicken.html|title=McChicken®: Chicken Sandwich|publisher=McDonald's|access-date=2022-03-11|archive-date=2022-02-18|archive-url=https://web.archive.org/web/20220218124321/https://www.mcdonalds.com/us/en-us/product/mcchicken.html|url-status=live}}</ref> |
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}} |
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The '''McChicken''' is a [[chicken burger]] sold by the international [[fast food]] restaurant [[McDonald's]].<ref name="Fox News 2017">{{cite web | title=This Michigan State student tried to eat 100 McChicken sandwiches in 24 hours | website=Lansing State Journal | date=October 27, 2017 | url=http://www.lansingstatejournal.com/story/news/local/2017/10/27/24-hours-100-mcchicken-sandwich-mcdonalds-msu-snapchat/807044001/ | access-date=November 28, 2017 | archive-date=July 4, 2023 | archive-url=https://web.archive.org/web/20230704202456/https://www.lansingstatejournal.com/story/news/local/2017/10/27/24-hours-100-mcchicken-sandwich-mcdonalds-msu-snapchat/807044001/ | url-status=live }}</ref> It consists of a toasted wheat [[bun]], a breaded [[patty]], shredded [[lettuce]] and [[mayonnaise]]. |
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==History== |
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The '''McChicken''' is the name of a [[chicken]] [[sandwich]] sold by [[McDonalds]] in many countries. The sandwich consists of a chicken patty, [[lettuce]], and [[mayonnaise]] on a [[bun]]. The current McChicken sandwich recipe is somewhat spicier than the original. Additionally, the sandwich is somewhat smaller than it was previously, as it is now on the ''[[Dollar Menu]]'', which offers various food products for the price of [[US$]]1.00. |
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The burger, originally introduced in 1980, proved to be a sales disappointment and was later replaced with the highly successful [[Chicken McNuggets]].<ref name="Toronto Life 2017">{{cite web | title=How the fried chicken sandwich clawed its way to the top of Toronto's fast-food chain | website=Toronto Life | date=October 11, 2017 | url=https://torontolife.com/food/fried-chicken-sandwich-became-new-burger/ | access-date=November 7, 2017 | archive-date=November 8, 2017 | archive-url=https://web.archive.org/web/20171108034731/https://torontolife.com/food/fried-chicken-sandwich-became-new-burger/ | url-status=live }}</ref> However, following the success of McNuggets, the McChicken was reintroduced in 1988. McDonald's again removed the McChicken from its menus in the United States on September 26, 1996,<ref>{{cite web|url=https://news.google.com/newspapers?id=a78dAAAAIBAJ&pg=5422,842048&dq|title=Sarasota Herald-Tribune - Google News Archive Search|access-date=2020-09-22|archive-date=2021-06-24|archive-url=https://web.archive.org/web/20210624195832/https://news.google.com/newspapers?id=a78dAAAAIBAJ&pg=5422,842048&dq|url-status=live}}</ref> replacing it with the [[McDonald's Deluxe line|Crispy Chicken Deluxe]], which was part of McDonald's ill-fated [[McDonald's Deluxe line|Deluxe]] line of burgers. The McChicken was phased back in gradually over the later months of 1997, due to overwhelming letters and petitions.<ref>{{cite web|url=http://nl.newsbank.com/nl-search/we/Archives?p_product=CO&s_site=charlotte&p_multi=CO&p_theme=realcities&p_action=search&p_maxdocs=200&p_topdoc=1&p_text_direct-0=0EB6D53D318C11D0&p_field_direct-0=document_id&p_perpage=10&p_sort=YMD_date:D&s_trackval=GooglePM|title=Charlotte: Search Results|access-date=2013-06-20|archive-date=2013-10-04|archive-url=https://web.archive.org/web/20131004222637/http://nl.newsbank.com/nl-search/we/Archives?p_product=CO&s_site=charlotte&p_multi=CO&p_theme=realcities&p_action=search&p_maxdocs=200&p_topdoc=1&p_text_direct-0=0EB6D53D318C11D0&p_field_direct-0=document_id&p_perpage=10&p_sort=YMD_date:D&s_trackval=GooglePM|url-status=live}}</ref> In the United States, the burger's size has shrunk over time to maintain a consistent price point, as it is a longtime staple of the ''[[Value menu#McDonald's|Dollar Menu & More]]'' (previously just the Dollar Menu), which offers various food products starting at [[US$]]1.00.<ref>{{cite web|url=http://www.mcdonalds.com/us/en/food/meal_bundles/dollar_menu.html|title=Dollar Menu & More|publisher=McDonald's USA|access-date=2015-06-17|archive-date=2015-06-13|archive-url=https://web.archive.org/web/20150613063643/http://www.mcdonalds.com/us/en/food/meal_bundles/dollar_menu.html|url-status=live}}</ref> |
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The meat of the McChicken was originally a mix of 50% [[white meat]] and 50% [[dark meat]].{{citation needed|date=August 2012}} Viewed in April 2015, McDonald's website states that the McChicken contains a blend of dark and white meat chicken.<ref>{{cite web |title=Our Food, Your Questions: McDonald's Food Facts |publisher=Mcdonald's |url=http://www.mcdonalds.com/us/en/your_questions/our_food/what-kind-of-chicken-do-you-use-in-a-chicken-sandwich.html |access-date=2017-11-07 |archive-date=2016-06-22 |archive-url=https://web.archive.org/web/20160622123522/http://www.mcdonalds.com/us/en/your_questions/our_food/what-kind-of-chicken-do-you-use-in-a-chicken-sandwich.html |url-status=live }}</ref> |
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The shaped chicken patty in the McChicken sandwich is 50% white meat and 50% dark meat. The sandwich was originally introduced in [[1980]], later removed (and replaced with different chicken sandwiches made with an all-white-meat grilled or fried chicken breast), then reintroduced. |
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==Variants== |
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==Regional variations== |
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In certain regions and at specific McDonald's franchises, the McChicken is adapted to appeal to the local population's tastes. |
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===Spiced === |
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In some countries such as [[Singapore]] and [[Hong Kong]], the McChicken is a chicken burger on a [[sesame seed]] bun and it does not have a spicy taste. The sandwich was for a time known as the "Cajun McChicken" sandwich, but the name was changed to just "McChicken" around [[2000]], at which time the spices may have been temporarily or permanently reduced. |
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When the McChicken was reintroduced to McDonald's menu in mid-to-late 1997 as a smaller burger, it was initially marketed as the Cajun (Style) McChicken. The name was changed back to just McChicken around 2001, alongside the change to a milder, softer chicken patty.{{citation needed|date=August 2012}} |
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In the [[southern United States|south]] and [[southwestern United States|southwestern]] parts of the US, the Hot 'n Spicy variant is sold.<ref>{{cite web|url=http://www.grubgrade.com/2011/04/13/mcchicken-variety-jalapeno-cheddar-mcchicken-cheddar-onion-mcchicken-hot-n-spicy-mcchicken/|title=McChicken Variety: Jalapeño Cheddar McChicken, Cheddar Onion McChicken, Hot 'N Spicy McChicken|date=14 April 2011|publisher=Grub Grade|access-date=2012-08-11|archive-date=2012-06-09|archive-url=https://web.archive.org/web/20120609064137/http://www.grubgrade.com/2011/04/13/mcchicken-variety-jalapeno-cheddar-mcchicken-cheddar-onion-mcchicken-hot-n-spicy-mcchicken/|url-status=live}}</ref> It originated as a nationwide menu item in January 2006, but by June of that year, McDonald's confirmed it had been discontinued due to slow sales.<ref>{{cite web|url=https://www.chicagotribune.com/2006/07/12/mcdonalds-chickens-out/|publisher=Chicago Tribune|title=McDonald's chickens out|date=12 July 2006 |access-date=2015-06-17|archive-date=2015-06-17|archive-url=https://web.archive.org/web/20150617130346/http://articles.chicagotribune.com/2006-07-12/business/0607120200_1_spicy-chicken-sandwich-core-menu-sara-lee-corp|url-status=live}}</ref> In March 2013, McDonald's re-introduced the Hot 'n Spicy across the country<ref>{{cite web|url=http://www.brandeating.com/2013/03/news-mcdonalds-new-hot-n-spicy.html|title=News: McDonald's - New Hot 'n Spicy McChicken on the Dollar Menu|access-date=2015-06-17|archive-date=2015-06-17|archive-url=https://web.archive.org/web/20150617125739/http://www.brandeating.com/2013/03/news-mcdonalds-new-hot-n-spicy.html|url-status=live}}</ref> to what was then called the Dollar Menu. In November 2013, as part of the chain's Dollar Menu & More revamp, the McChicken (and the Hot 'n Spicy) could be ordered as a Buffalo Ranch McChicken, which is a McChicken with Buffalo and Ranch sauce instead of mayonnaise, or a Bacon Buffalo Ranch, which is a Buffalo Ranch McChicken with bacon. As of June 2015, the ''Hot 'n Spicy'' is no longer available nationally. |
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{{food-stub}} |
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The Jalapeño Cheddar McChicken, a McChicken with [[jalapeño]] peppers sauce and a slice of [[white cheddar]] cheese, was available in 2011 and 2012.<ref>{{cite web|url=http://www.brandeating.com/2011/04/review-mcdonalds-jalapeno-cheddar.html|title=Review: McDonald's - Jalapeño Cheddar McChicken|publisher=Brand Eating|access-date=2012-08-11|archive-date=2011-12-28|archive-url=https://web.archive.org/web/20111228045327/http://www.brandeating.com/2011/04/review-mcdonalds-jalapeno-cheddar.html|url-status=live}}</ref> |
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McDonald's restaurants in [[Hong Kong]], [[Singapore]]<ref>{{cite web|url=http://www.mcdonalds.com.sg/eatsmart_menu_mcspicy.html |title=McSpicy™ |publisher=McDonald's Singapore |access-date=2012-08-11 |url-status=dead |archive-url=https://web.archive.org/web/20120927085810/http://www.mcdonalds.com.sg/eatsmart_menu_mcspicy.html |archive-date=2012-09-27 }}</ref> and [[India]]<ref>{{cite web|url=http://www.mcdonaldsindia.com%2Fpdf%2FMcSpicy-press-release-final.pdf|title=Spicy Press Release|publisher=McDonald's India|access-date=2012-08-11|archive-url=https://web.archive.org/web/20120617102148/http://www.mcdonaldsindia.com/pdf/McSpicy-press-release-final.pdf|archive-date=2012-06-17|url-status=dead}}</ref> serve a McSpicy variant, with a larger, crispier patty with increased spiciness and flavor. The spicy variant is also available as the ''Double McSpicy'', which consists of two spicy chicken patties.{{citation needed|date=August 2012}} |
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Outlets in [[Taiwan]] serve the Hot n' Spicy variant, which is available on a traditional bread bun or a formed rice bun{{citation needed|date=August 2012}}, while locations in [[Malaysia]] serve a variant similar to the McSpicy called the Spicy Chicken McDeluxe but with a cornmeal bun.<ref>{{cite web|url=http://www.mcdonalds.com.my/ourfood/menu_items.asp |title=i'm lovin' it! McDonald's® Malaysia |publisher=McDonald's Malaysia |access-date=2012-03-19 |url-status=dead |archive-url=https://web.archive.org/web/20120319071553/http://www.mcdonalds.com.my/ourfood/menu_items.asp |archive-date=2012-03-19 }}</ref> |
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===Teriyaki, cheddar and more=== |
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In [[Hawaii]], the [[Ala Moana Center|Ala Moana Shopping Center]] McDonald's sells the ''McTeriChicken'' variant, a McChicken with [[teriyaki]] ("teri") sauce. "Teri" is heavily used in Hawaii and has been added to various McDonald's burgers, such as the ''McTeri Burger''.<ref>{{cite web|url=http://www.mrcheapstuff.com/deals/2007/08/unique-mcdonalds-food-items-in-hawaii/|title=Unique McDonald's Food Items in Hawaii|date=4 August 2007|publisher=Mr. Cheap Stuff|access-date=11 August 2012|archive-date=26 June 2012|archive-url=https://web.archive.org/web/20120626235402/http://www.mrcheapstuff.com/deals/2007/08/unique-mcdonalds-food-items-in-hawaii/|url-status=live}}</ref> |
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In other US states, there is also another variant of the McChicken burger called the ''Cheddar Onion McChicken'', which is a McChicken with [[caramelized onions]] and a slice of white cheddar cheese, both on a toasted bun.<ref>{{cite web|url=http://www.brandeating.com/2011/04/review-mcdonalds-cheddar-onion.html|title=Review: McDonald's - Cheddar Onion McChicken|publisher=Brand Eating|access-date=2012-08-11|archive-date=2011-08-24|archive-url=https://web.archive.org/web/20110824053331/http://www.brandeating.com/2011/04/review-mcdonalds-cheddar-onion.html|url-status=live}}</ref><ref>{{cite web|url=http://www.brandeating.com/2010/11/news-mcdonalds-jalapeno-cheddar-and.html|title=News: McDonald's Jalapeño Cheddar and Cheddar Onion McChicken in San Diego|publisher=Brand Eating|access-date=2012-08-11|archive-date=2011-08-22|archive-url=https://web.archive.org/web/20110822162707/http://www.brandeating.com/2010/11/news-mcdonalds-jalapeno-cheddar-and.html|url-status=live}}</ref> |
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[[File:Mchickenjf.JPG|thumb|Crispy McChicken chicken sandwich ([[Philippines]])]] |
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In most countries outside of the US (such as [[India]]<ref>{{cite web|url=http://www.indiamarks.com/what-you-can-cant-get-mcdonalds-india/|title=What You Can and Can't Get at McDonald's India|date=14 June 2012|publisher=Indiamarks|access-date=2012-08-11|archive-date=2012-07-08|archive-url=https://web.archive.org/web/20120708043957/http://www.indiamarks.com/what-you-can-cant-get-mcdonalds-india/|url-status=dead}}</ref>), the McChicken comes on a sesame-seed bun and is not spicy. In Canada, the UK, [[Ireland]], Australia (where it originally appeared as a promotional menu item but, due to its popularity, became a full-time menu item) and [[New Zealand]], the McChicken also comes on a sesame-seed bun but with lettuce and a seasoned mayonnaise sauce called "McChicken Sauce". |
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In the UK, the ''Junior Chicken'' is sold as the ''Mayo Chicken''.<ref>{{cite web|url=http://www.mcdonalds.co.uk/ukhome/product_nutrition.chicken.33.mayo-chicken.html|title=Mayo Chicken|publisher=McDonald's United Kingdom|access-date=2012-08-11|archive-date=2012-08-14|archive-url=https://web.archive.org/web/20120814062455/http://www.mcdonalds.co.uk/ukhome/product_nutrition.chicken.33.mayo-chicken.html|url-status=live}}</ref> |
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In Canada, the low-priced chicken option is called the ''Junior Chicken'',<ref>{{cite web|url=https://www.mcdonalds.com/ca/en-ca/product/junior-chicken.html|title=Junior Chicken|publisher=McDonald's Canada|access-date=2024-01-04}}</ref> which generally costs [[Canadian dollar|C$]]3.89,<ref>{{cite web|url=https://www.mcdonaldsmenu.ca/|title=McDonald's Menu Prices Canada [2024 January] ❤️|publisher=McDonald's Menu Prices|access-date=2024-01-04}}</ref> but the burger is only lightly spiced{{citation needed|date=June 2015}}. It is referred to as the [[cousin]] of the Canadian McChicken,<ref>{{cite web|url=http://yourquestions.mcdonalds.ca/questions/64|title=What is the difference between a Junior Chicken sandwich and a McChicken?|publisher=McDonald's Canada|access-date=2015-06-17|archive-date=2015-06-17|archive-url=https://web.archive.org/web/20150617143724/http://yourquestions.mcdonalds.ca/questions/64|url-status=dead}}</ref> which in turn is more akin to the US' [[List of McDonald's products#Chicken|Premium Crispy Chicken]] burger (though the latter is served on an artisan roll, instead of the sesame seed bun of its Canadian counterpart). |
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McDonald's restaurants in [[Spain]] serve a variant with [[barbecue sauce]] rather than mayonnaise.<ref>{{cite web|url=https://www.mcdonalds.es/product/331|title=Chicken Burger BBQ|publisher=McDonald's España|access-date=2018-02-07|archive-date=2018-02-08|archive-url=https://web.archive.org/web/20180208124309/https://www.mcdonalds.es/product/331|url-status=dead}}</ref> |
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==See also== |
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* [[Chicken McNuggets]] |
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* [[List of sandwiches]] |
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==References== |
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{{reflist|2}} |
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==External links== |
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{{commons category}} |
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*[https://web.archive.org/web/20060102122530/http://app.mcdonalds.com/bagamcmeal?process=item&itemID=4314 Official website (USA)] |
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*[http://www.nutritiondata.com/facts-A00001-01c01cW.html McChicken sandwich nutrition information] |
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{{McDonald's}} |
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[[Category:Brand name poultry meats]] |
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[[Category:Products introduced in 1980]] |
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[[Category:Products introduced in 1988]] |
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[[Category:Products introduced in 1997]] |
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Latest revision as of 20:01, 9 September 2024
Nutritional value per 1 sandwich, 5.1 oz (140 g) | |||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Energy | 410 kcal (1,700 kJ) | ||||||||||||||||||||||
39 g (13%) | |||||||||||||||||||||||
Sugars | 5 g | ||||||||||||||||||||||
Dietary fiber | 2 g (8%) | ||||||||||||||||||||||
22 g (33%) | |||||||||||||||||||||||
Saturated | 4 g (19%) | ||||||||||||||||||||||
15 g | |||||||||||||||||||||||
| |||||||||||||||||||||||
Other constituents | Quantity | ||||||||||||||||||||||
Energy from fat | 190 kcal (790 kJ) | ||||||||||||||||||||||
Cholesterol | 45 mg (15%) | ||||||||||||||||||||||
†Percentages estimated using US recommendations for adults,[2] except for potassium, which is estimated based on expert recommendation from the National Academies.[3] Source: [1] |
The McChicken is a chicken burger sold by the international fast food restaurant McDonald's.[4] It consists of a toasted wheat bun, a breaded patty, shredded lettuce and mayonnaise.
History
The burger, originally introduced in 1980, proved to be a sales disappointment and was later replaced with the highly successful Chicken McNuggets.[5] However, following the success of McNuggets, the McChicken was reintroduced in 1988. McDonald's again removed the McChicken from its menus in the United States on September 26, 1996,[6] replacing it with the Crispy Chicken Deluxe, which was part of McDonald's ill-fated Deluxe line of burgers. The McChicken was phased back in gradually over the later months of 1997, due to overwhelming letters and petitions.[7] In the United States, the burger's size has shrunk over time to maintain a consistent price point, as it is a longtime staple of the Dollar Menu & More (previously just the Dollar Menu), which offers various food products starting at US$1.00.[8]
The meat of the McChicken was originally a mix of 50% white meat and 50% dark meat.[citation needed] Viewed in April 2015, McDonald's website states that the McChicken contains a blend of dark and white meat chicken.[9]
Variants
In certain regions and at specific McDonald's franchises, the McChicken is adapted to appeal to the local population's tastes.
Spiced
When the McChicken was reintroduced to McDonald's menu in mid-to-late 1997 as a smaller burger, it was initially marketed as the Cajun (Style) McChicken. The name was changed back to just McChicken around 2001, alongside the change to a milder, softer chicken patty.[citation needed]
In the south and southwestern parts of the US, the Hot 'n Spicy variant is sold.[10] It originated as a nationwide menu item in January 2006, but by June of that year, McDonald's confirmed it had been discontinued due to slow sales.[11] In March 2013, McDonald's re-introduced the Hot 'n Spicy across the country[12] to what was then called the Dollar Menu. In November 2013, as part of the chain's Dollar Menu & More revamp, the McChicken (and the Hot 'n Spicy) could be ordered as a Buffalo Ranch McChicken, which is a McChicken with Buffalo and Ranch sauce instead of mayonnaise, or a Bacon Buffalo Ranch, which is a Buffalo Ranch McChicken with bacon. As of June 2015, the Hot 'n Spicy is no longer available nationally.
The Jalapeño Cheddar McChicken, a McChicken with jalapeño peppers sauce and a slice of white cheddar cheese, was available in 2011 and 2012.[13]
McDonald's restaurants in Hong Kong, Singapore[14] and India[15] serve a McSpicy variant, with a larger, crispier patty with increased spiciness and flavor. The spicy variant is also available as the Double McSpicy, which consists of two spicy chicken patties.[citation needed]
Outlets in Taiwan serve the Hot n' Spicy variant, which is available on a traditional bread bun or a formed rice bun[citation needed], while locations in Malaysia serve a variant similar to the McSpicy called the Spicy Chicken McDeluxe but with a cornmeal bun.[16]
Teriyaki, cheddar and more
In Hawaii, the Ala Moana Shopping Center McDonald's sells the McTeriChicken variant, a McChicken with teriyaki ("teri") sauce. "Teri" is heavily used in Hawaii and has been added to various McDonald's burgers, such as the McTeri Burger.[17]
In other US states, there is also another variant of the McChicken burger called the Cheddar Onion McChicken, which is a McChicken with caramelized onions and a slice of white cheddar cheese, both on a toasted bun.[18][19]
In most countries outside of the US (such as India[20]), the McChicken comes on a sesame-seed bun and is not spicy. In Canada, the UK, Ireland, Australia (where it originally appeared as a promotional menu item but, due to its popularity, became a full-time menu item) and New Zealand, the McChicken also comes on a sesame-seed bun but with lettuce and a seasoned mayonnaise sauce called "McChicken Sauce".
In the UK, the Junior Chicken is sold as the Mayo Chicken.[21]
In Canada, the low-priced chicken option is called the Junior Chicken,[22] which generally costs C$3.89,[23] but the burger is only lightly spiced[citation needed]. It is referred to as the cousin of the Canadian McChicken,[24] which in turn is more akin to the US' Premium Crispy Chicken burger (though the latter is served on an artisan roll, instead of the sesame seed bun of its Canadian counterpart).
McDonald's restaurants in Spain serve a variant with barbecue sauce rather than mayonnaise.[25]
See also
References
- ^ "McChicken®: Chicken Sandwich". McDonald's. Archived from the original on 2022-02-18. Retrieved 2022-03-11.
- ^ United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.
- ^ National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved 2024-12-05.
- ^ "This Michigan State student tried to eat 100 McChicken sandwiches in 24 hours". Lansing State Journal. October 27, 2017. Archived from the original on July 4, 2023. Retrieved November 28, 2017.
- ^ "How the fried chicken sandwich clawed its way to the top of Toronto's fast-food chain". Toronto Life. October 11, 2017. Archived from the original on November 8, 2017. Retrieved November 7, 2017.
- ^ "Sarasota Herald-Tribune - Google News Archive Search". Archived from the original on 2021-06-24. Retrieved 2020-09-22.
- ^ "Charlotte: Search Results". Archived from the original on 2013-10-04. Retrieved 2013-06-20.
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