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{{Short description|British cheese similar to feta}}
{{Use dmy dates|date=April 2022}}
{{Use dmy dates|date=April 2022}}
{{Infobox Cheese
{{Infobox Cheese
| name = Fine Fettle Yorkshire
| name = Fine Fettle Yorkshire
| image = [[Image:Fine fettle Yorkshire Cheese.jpg|220px]]
| image = [[Image:Fine fettle Yorkshire Cheese.jpg|220px]]
| othernames =
| othernames =
| country = [[England]]
| country = [[England]]
| regiontown = [[North Yorkshire]]
| region = [[North Yorkshire]]
| region =
| town =
⚫
| source = [[Domestic sheep|Ewes]]
| town =
⚫
| pasteurised = Yes
⚫
| source = [[Domestic sheep|Ewes]]
⚫
| texture = Soft, slightly crumbly
⚫
| pasteurised = Yes
| fat =
⚫
| texture = Soft, slightly crumbly
| fat =
| protein =
| protein =
| dimensions =
| dimensions =
| weight =
⚫
| aging = 14 days (at least)
| weight =
⚫
| aging = 14 days (at least)
| certification = None
| certification = None
}}
}}


'''Fine Fettle Yorkshire''' (formerly '''Yorkshire [[Feta]]''') is a [[List of British cheeses|British cheese]] made from the [[Sheep milk|milk of sheep]] produced in [[North Yorkshire]] by [[Shepherds Purse Cheeses]]. The owner, Judy Bell, was forced to change the cheese's name after an [[European Union|EU]] ruling meant that all Feta cheese must be produced in [[Greece]], its country of origin.<ref>{{cite web|url=http://news.bbc.co.uk/1/hi/england/north_yorkshire/6606779.stm|title=Yorkshire Feta becomes Fine Fettle Yorkshire|access-date=2007-12-01|publisher=[[bbc.co.uk]] | date=2007-04-30}}</ref><ref>{{cite web|url=http://news.bbc.co.uk/player/nol/newsid_6600000/newsid_6609500/6609579.stm?bw=bb&mp=wm|title=Yorkshire Feta becomes Fine Fettle Yorkshire BBC video report|access-date=2007-12-01|publisher=[[bbc.co.uk]] | date=2007-04-30}}</ref>
'''Fine Fettle Yorkshire''' (formerly '''Yorkshire Feta''') is a [[List of British cheeses|British cheese]] made from the [[Sheep milk|milk of sheep]] produced in [[North Yorkshire]] by [[Shepherds Purse Cheeses]]. The owner, Judy Bell, was forced to change the cheese's name after an [[European Union|EU]] ruling meant that all [[feta]] cheese must be produced in [[Greece]]; its country of origin.<ref>{{cite web|url=http://news.bbc.co.uk/1/hi/england/north_yorkshire/6606779.stm|title=Yorkshire Feta becomes Fine Fettle Yorkshire|access-date=2007-12-01|publisher=[[bbc.co.uk]] | date=2007-04-30}}</ref><ref>{{cite web|url=http://news.bbc.co.uk/player/nol/newsid_6600000/newsid_6609500/6609579.stm?bw=bb&mp=wm|title=Yorkshire Feta becomes Fine Fettle Yorkshire BBC video report|access-date=2007-12-01|publisher=[[bbc.co.uk]] | date=2007-04-30}}</ref>


==References==
==References==

Latest revision as of 11:48, 20 September 2024

Fine Fettle Yorkshire
Country of originEngland
RegionNorth Yorkshire
Source of milkEwes
PasteurisedYes
TextureSoft, slightly crumbly
Aging time14 days (at least)
CertificationNone

Fine Fettle Yorkshire (formerly Yorkshire Feta) is a British cheese made from the milk of sheep produced in North Yorkshire by Shepherds Purse Cheeses. The owner, Judy Bell, was forced to change the cheese's name after an EU ruling meant that all feta cheese must be produced in Greece; its country of origin.[1][2]

References

[edit]
  1. ^ "Yorkshire Feta becomes Fine Fettle Yorkshire". bbc.co.uk. 30 April 2007. Retrieved 1 December 2007.
  2. ^ "Yorkshire Feta becomes Fine Fettle Yorkshire BBC video report". bbc.co.uk. 30 April 2007. Retrieved 1 December 2007.
[edit]


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