Coutances cheese: Difference between revisions
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{{Short description|French cheese}} |
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{{unreferenced|date=September 2012}} |
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{{more citations needed|date=October 2023}} |
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{{Infobox cheese |
{{Infobox cheese |
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| name = Le Coutances |
| name = Le Coutances |
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'''Le Coutances''' is a |
'''Le Coutances''' is a French double-cream cow's milk cheese from the town of [[Coutances]]. It has a thin, [[bloomy rind]] and a rich, intense flavour.<ref>{{cite web | url=https://gismondionwine.com/blog/le-coutances/ | title=Le Coutances - Gismondi on Wine }}</ref> It is produced by the French food company [[Bongrain]] and comes in 200-gram cylinders of 7.5 cm diameter and 4.5 cm thickness. |
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[[File:Coutances_1.jpg|thumb|right|alt=Coutances, Normandy, where the cheese is made|Coutances, Normandy, where the cheese is made]] |
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==Notes== |
==Notes== |
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{{reflist}} |
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{{French cheeses}} |
{{French cheeses}} |
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[[Category:Cow's-milk cheeses]] |
[[Category:Cow's-milk cheeses]] |
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[[Category:Norman cuisine]] |
[[Category:Norman cuisine]] |
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Latest revision as of 09:32, 3 October 2024
This article needs additional citations for verification. (October 2023) |
Le Coutances | |
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Country of origin | France |
Region | Normandy |
Town | Coutances |
Source of milk | cow |
Pasteurized | yes |
Texture | soft-ripened |
Fat content | 60% |
Dimensions | cylindrical |
Weight | 200 g |
Named after | Coutances |
Le Coutances is a French double-cream cow's milk cheese from the town of Coutances. It has a thin, bloomy rind and a rich, intense flavour.[1] It is produced by the French food company Bongrain and comes in 200-gram cylinders of 7.5 cm diameter and 4.5 cm thickness.
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