Chickpea salad: Difference between revisions

Hummus salad
Alternative names	سلطة حمص
Type	Salad
Place of origin	Levant
Region or state	Arab world

Browse history interactively

Content deleted Content added

VisualWikitext

Inline

Latest revision as of 17:06, 23 October 2024

Chickpea salad, sometimes called hummus salad (Arabic: سلطة حمص), using the Arabic word for 'chickpea', is a salad in Arab cuisine. It consists of whole cooked chickpeas, lemon juice, garlic, tahini, salt, olive oil, and cumin.^[1]^[2]

Chickpea salad has been eaten in the Levant since at least the time of the Amorite kings, with Zimri-Lim being known in particular for lavish banquets at which the dish was one of the delicacies.^[3]

Variants may include coriander, sweet paprika, turmeric, pepper, chopped mint, chopped onions, or parsley.

Chickpea salad is eaten by vegans worldwide.^[4]

References

^ "طريقة عمل سلطة الحمص - موضوع". موضوع (in Arabic). Archived from the original on 2017-04-07. Retrieved 2017-04-20.
^ "مقادير سلطة الحمص الشامية بالطحينة". www.mbc.net (in Arabic). Archived from the original on 2017-04-20. Retrieved 2017-04-20.
^ Shavit, E. (2008). "Truffles roasting in the evening fires: Pages from the history of desert truffles" (PDF). Fungi. 1 (3): 18–23.
^ "מתכון לסלט חומוס". mako. Archived from the original on 2021-03-01. Retrieved 2019-11-09.

This Arab cuisine–related article is a stub. You can help Wikipedia by expanding it.

[1] "طريقة عمل سلطة الحمص - موضوع". موضوع (in Arabic). Archived from the original on 2017-04-07. Retrieved 2017-04-20.

[2] "مقادير سلطة الحمص الشامية بالطحينة". www.mbc.net (in Arabic). Archived from the original on 2017-04-20. Retrieved 2017-04-20.

[3] Shavit, E. (2008). "Truffles roasting in the evening fires: Pages from the history of desert truffles" (PDF). Fungi. 1 (3): 18–23.

[4] "מתכון לסלט חומוס". mako. Archived from the original on 2021-03-01. Retrieved 2019-11-09.

[1]

[2]

[3]

[4]

@@ Line 1: / Line 1: @@
+{{Short description|Type of Arab salad}}
 {{Infobox prepared food
 | name             = Hummus salad
-| image            = Humus-Chickpea-Salad.jpg
+| image            = Hummus salad.jpg
 | caption          =
 | alternate_name   = سلطة حمص
@@ Line 15: / Line 16: @@
 | other            =
 }}
+'''Chickpea salad''', sometimes called '''hummus salad''' ({{langx|ar|سلطة حمص}}), using the Arabic word for 'chickpea', is a [[salad]] in [[Arab cuisine]]. It consists of whole cooked [[chickpea]]s, [[Lemon|lemon juice]], [[garlic]], [[tahini]], [[salt]], [[olive oil]], and [[cumin]].<ref>{{Cite news|url=http://mawdoo3.com/%D8%B7%D8%B1%D9%8A%D9%82%D8%A9_%D8%B9%D9%85%D9%84_%D8%B3%D9%84%D8%B7%D8%A9_%D8%A7%D9%84%D8%AD%D9%85%D8%B5|title=طريقة عمل سلطة الحمص - موضوع|work=موضوع|access-date=2017-04-20|language=ar|archive-date=2017-04-07|archive-url=https://web.archive.org/web/20170407044728/http://mawdoo3.com/%D8%B7%D8%B1%D9%8A%D9%82%D8%A9_%D8%B9%D9%85%D9%84_%D8%B3%D9%84%D8%B7%D8%A9_%D8%A7%D9%84%D8%AD%D9%85%D8%B5|url-status=live}}</ref><ref>{{Cite web|url=http://www.mbc.net/ar/programs/chef-hassan/recipes/articles/%D9%85%D9%82%D8%A7%D8%AF%D9%8A%D8%B1-%D8%B3%D9%84%D8%B7%D8%A9-%D8%A7%D9%84%D8%AD%D9%85%D8%B5-%D8%A7%D9%84%D8%B4%D8%A7%D9%85%D9%8A%D8%A9-%D8%A8%D8%A7%D9%84%D8%B7%D8%AD%D9%8A%D9%86%D8%A9-.html|title=مقادير سلطة الحمص الشامية بالطحينة|website=www.mbc.net|language=ar|access-date=2017-04-20|archive-date=2017-04-20|archive-url=https://web.archive.org/web/20170420235640/http://www.mbc.net/ar/programs/chef-hassan/recipes/articles/%D9%85%D9%82%D8%A7%D8%AF%D9%8A%D8%B1-%D8%B3%D9%84%D8%B7%D8%A9-%D8%A7%D9%84%D8%AD%D9%85%D8%B5-%D8%A7%D9%84%D8%B4%D8%A7%D9%85%D9%8A%D8%A9-%D8%A8%D8%A7%D9%84%D8%B7%D8%AD%D9%8A%D9%86%D8%A9-.html|url-status=live}}</ref>
-'''Hummus salad''' or ({{lang-ar|سلطة حمص}}), is a salad of [[List of Arab salads|Arab salads]], it typically consists of dry chickpea, soda carbonate, lemon juice, garlic, tahini, salt, olive oil, and cumin. Is one of the popular salads known in the Arab world.
+Chickpea salad has been eaten in the [[Levant]] since at least the time of the [[Amorite]] kings, with [[Zimri-Lim]] being known in particular for lavish banquets at which the dish was one of the delicacies.<ref>{{cite journal |last=Shavit |first=E. |date=2008 |title=Truffles roasting in the evening fires: Pages from the history of desert truffles |journal=Fungi |volume=1 |issue=3 |pages=18–23 |url=http://fungimag.com/Truffle-Issue-08-articles/6_Medicinal.pdf}}</ref>
+Variants may include coriander, sweet paprika, turmeric, pepper, chopped mint, chopped onions, or parsley.
+Chickpea salad is eaten by [[veganism|vegans]] worldwide.<ref>{{Cite web|url=https://www.mako.co.il/food-recipes/recipes_column-healthy/Recipe-7c94d68b08d4c11004.htm|title=מתכון לסלט חומוס|website=mako|access-date=2019-11-09|archive-date=2021-03-01|archive-url=https://web.archive.org/web/20210301040720/https://www.mako.co.il/food-recipes/recipes_column-healthy/Recipe-7c94d68b08d4c11004.htm|url-status=live}}</ref>
 ==See also==
 * [[List of Arab salads]]
+* [[List of salads]]
-* {{portal-inline|Arab world}}
 * {{portal-inline|Food}}
@@ Line 27: / Line 33: @@
 {{Arab-cuisine-stub}}
-[[Category:Arab cuisine]]
+[[Category:Arab salads]]
-[[Category:Salads]]
+[[Category:Chickpea dishes]]