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Actually I don't think this name is used in English, leave it out
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{{Short description|Apple cultivar}}
'''Papirovka''' is a cold-resistant early-ripening [[apple]] [[cultivar]] grown in [[Eastern Europe]]. Along with [[Antonovka (apple)|antonovka]] and others, it is one of five cultivars that comprise half of the apple production in the former [[USSR]].<ref>{{citation|title=Biology of apples and pears|first=John Ellwood|last=Jackson|publisher=Cambridge University Press|year=2003|isbn=9780521380188|page=29|url=http://books.google.com/books?id=fP_u3nk_ixcC&pg=PA29}}.</ref><ref>{{citation|series=ISHS Acta Horticulturae|volume=290|title=Genetic Resources of Temperate Fruit and Nut Crops|contribution=Apples (Malus)|first1=R. D.|last1=Way|first2=H. S.|last2=Aldwinckle|first3=R. C.|last3=Lamb|first4=A.|last4=Rejman|first5=S.|last5=Sansavini|first6=T.|last6=Shen|first7=R.|last7=Watkins|first8=M. N.|last8=Westwood|first9=Y.|last9=Yoshida|url=http://www.actahort.org/books/290/290_1.htm|pages=3–46}}.</ref>
{{Infobox cultivar
| name = Papirovka
| image = Папировка (Papirovka).jpg
| hybrid = [[Chance seedling]]
| cultivar =
| origin = [[Eastern Europe]], before 1949<ref name=NFC>[http://www.nationalfruitcollection.org.uk/full2.php?id=4497&&fruit=apple National Fruit Collection page]</ref>
}}


'''Papirovka''' ({{langx|pl|'''Papierówka'''}}) is a cold-resistant early-ripening [[apple]] (''Malus domestica'') [[cultivar]] grown across [[Central and Eastern Europe]] and the [[Baltics]]. Along with [[Antonovka]] and others, it is one of five cultivars that comprise half of the apple production in the former [[USSR]],<ref>{{citation|title=Biology of apples and pears|first=John Ellwood|last=Jackson|publisher=Cambridge University Press|year=2003|isbn=978-0-521-38018-8|page=29|url=https://books.google.com/books?id=fP_u3nk_ixcC&pg=PA29}}.</ref><ref>{{citation|series=ISHS Acta Horticulturae|volume=290|title=Genetic Resources of Temperate Fruit and Nut Crops|contribution=Apples (Malus)|first1=R. D.|last1=Way|first2=H. S.|last2=Aldwinckle|first3=R. C.|last3=Lamb|first4=A.|last4=Rejman|first5=S.|last5=Sansavini|first6=T.|last6=Shen|first7=R.|last7=Watkins|first8=M. N.|last8=Westwood|first9=Y.|last9=Yoshida|url=http://www.actahort.org/books/290/290_1.htm|pages=3–46}}.</ref> and is one of the most popular early-summer varieties in [[Poland]]. It is prone to bruising, so it needs careful handling and storage.<ref>[http://www.dzialka-ogrod.pl/jablon_oliwka_z%EF%BF%BD%E2%80%9Clta_papier%EF%BF%BD%E2%80%9Cwka,produkt,374.html Jabłoń OLIWKA ŻÓŁTA (PAPIERÓWKA), www.dzialka-ogrod.pl, 2010]</ref><ref>[http://jablonie.rolnicy.com/papierowka/ Papierówka (Oliwka Inflacka), 2010 rolnicy.com]</ref><ref>Piotr Gach, [http://www.drzewa.nk4.netmark.pl/atlas/jablon/jablon_domowa/jablon_domowa.php Jabłoń domowa (Malus domestica)], drzewa.nk4.netmark.pl</ref>
Papirovka apples have also been called '''early paper apples''' or '''Polish paper apples'''.<ref>{{citation|title=The newest Russian importation|first=Javalav|last=Niemetz|journal=The Canadian Horticulturist|volume=15|page=126|url=http://books.google.com/books?id=fs1FAAAAYAAJ&pg=PA126|publisher=Fruit Growers Association of Ontario|year=1892}}.</ref>

Some sources consider the papirovka to be identical to the [[white transparent (apple)|white transparent]], but in Russia the two cultivars are considered distinct.<ref>{{citation|title=The New Book of Apples: The Definitive Guide to Apples, Including Over 2,000 Varieties|first1=Joan|last1=Morgan|first2=Alison|last2=Richards|publisher=Ebury|year=2002|page=250}}.</ref> Compared to the white transparent apple, papirovka apples are larger, more sour, and without any blush in their yellow-white color.<ref>[http://sadisibiri.hop.ru/mal-papir-belNaliv.html Сорта яблони Белый налив и Папировка] (apple varieties white transparent and papirovka), Г. Казанин (in Russian), accessed 2011-08-24.</ref>
Papirovka apples have also been called '''early Paper apples''' or '''Polish paper apples'''.<ref>{{citation|title=The newest Russian importation|first=Javalav|last=Niemetz|journal=The Canadian Horticulturist|volume=15|page=126|url=https://books.google.com/books?id=fs1FAAAAYAAJ&pg=PA126|publisher=Fruit Growers Association of Ontario|year=1892}}.</ref>
Some sources consider the papirovka to be identical to the [[White Transparent]], but in Russia the two cultivars are considered distinct.<ref>{{citation|title=The New Book of Apples: The Definitive Guide to Apples, Including Over 2,000 Varieties|first1=Joan|last1=Morgan|first2=Alison|last2=Richards|publisher=Ebury|year=2002|page=250}}.</ref> Compared to the White Transparent, Papirovka apples are larger, more sour, and without any blush in their yellow-white color.<ref>{{citation|url=http://sadisibiri.hop.ru/mal-papir-belNaliv.html|archive-url=https://web.archive.org/web/20120331060002/http://sadisibiri.hop.ru/mal-papir-belNaliv.html|title=Сорта яблони Белый налив и Папировка|trans-title=Apple varieties White Transparent and Papirovka|first=Г.|last=Казанин|language=ru|archive-date=2012-03-31|access-date=2011-08-24}}.</ref>


==See also==
==See also==
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{{reflist}}
{{reflist}}


{{Apples}}
{{Apples|state=collapsed}}


[[Category:Apple cultivars]]
[[Category:Apple cultivars]]


{{apple-fruit-stub}}

{{fruit-stub}}

Latest revision as of 21:11, 26 October 2024

Papirovka
Hybrid parentageChance seedling
OriginEastern Europe, before 1949[1]

Papirovka (Polish: Papierówka) is a cold-resistant early-ripening apple (Malus domestica) cultivar grown across Central and Eastern Europe and the Baltics. Along with Antonovka and others, it is one of five cultivars that comprise half of the apple production in the former USSR,[2][3] and is one of the most popular early-summer varieties in Poland. It is prone to bruising, so it needs careful handling and storage.[4][5][6]

Papirovka apples have also been called early Paper apples or Polish paper apples.[7] Some sources consider the papirovka to be identical to the White Transparent, but in Russia the two cultivars are considered distinct.[8] Compared to the White Transparent, Papirovka apples are larger, more sour, and without any blush in their yellow-white color.[9]

See also

[edit]

References

[edit]
  1. ^ National Fruit Collection page
  2. ^ Jackson, John Ellwood (2003), Biology of apples and pears, Cambridge University Press, p. 29, ISBN 978-0-521-38018-8.
  3. ^ Way, R. D.; Aldwinckle, H. S.; Lamb, R. C.; Rejman, A.; Sansavini, S.; Shen, T.; Watkins, R.; Westwood, M. N.; Yoshida, Y., "Apples (Malus)", Genetic Resources of Temperate Fruit and Nut Crops, ISHS Acta Horticulturae, vol. 290, pp. 3–46.
  4. ^ Jabłoń OLIWKA ŻÓŁTA (PAPIERÓWKA), www.dzialka-ogrod.pl, 2010
  5. ^ Papierówka (Oliwka Inflacka), 2010 rolnicy.com
  6. ^ Piotr Gach, Jabłoń domowa (Malus domestica), drzewa.nk4.netmark.pl
  7. ^ Niemetz, Javalav (1892), "The newest Russian importation", The Canadian Horticulturist, 15, Fruit Growers Association of Ontario: 126.
  8. ^ Morgan, Joan; Richards, Alison (2002), The New Book of Apples: The Definitive Guide to Apples, Including Over 2,000 Varieties, Ebury, p. 250.
  9. ^ Казанин, Г., Сорта яблони Белый налив и Папировка [Apple varieties White Transparent and Papirovka] (in Russian), archived from the original on 2012-03-31, retrieved 2011-08-24.