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[[File:Makogin 005.jpg|thumb|Two makohins]] |
[[File:Makogin 005.jpg|thumb|Two makohins]] |
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[[File:Ukrainian households.jpg|thumb|A makitra with a makohin inside among other traditional kitchen utensils]] |
[[File:Ukrainian households.jpg|thumb|A makitra with a makohin inside among other traditional kitchen utensils]] |
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A '''makohin''' ({{ |
A '''makohin''' ({{langx|uk|макогін}}) is kitchen utensil in [[Ukrainian cuisine]], which is a wooden club-shaped [[pestle]] used to crush and grind poppy seeds, flax seeds, millet, salt etc. in a ''[[makitra]]'', a kind of mixing bowl.<ref name="oseredok">{{cite web |title=Makitra and Makohin |url=https://oseredok.ca/collections-research/spotlight-on/makitra-and-makohon/ |access-date=2024-06-07 |website=Oseredok}}</ref> |
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The etymology is "mak-"=[[poppy]] + "-o-" ([[interfix]]) + "-hin" (and ending derived from the verb ''hnaty'', гнати, "to drive"), i.e., a tool used to crush poppy seeds required for the preparation of the traditional ritual [[Christmas]] meal called Christmas ''[[kutia]]''. |
The etymology is "mak-"=[[poppy]] + "-o-" ([[interfix]]) + "-hin" (and ending derived from the verb ''hnaty'', гнати, "to drive"), i.e., a tool used to crush poppy seeds required for the preparation of the traditional ritual [[Christmas]] meal called Christmas ''[[kutia]]''. |
Latest revision as of 09:13, 5 November 2024
A makohin (Ukrainian: макогін) is kitchen utensil in Ukrainian cuisine, which is a wooden club-shaped pestle used to crush and grind poppy seeds, flax seeds, millet, salt etc. in a makitra, a kind of mixing bowl.[1]
The etymology is "mak-"=poppy + "-o-" (interfix) + "-hin" (and ending derived from the verb hnaty, гнати, "to drive"), i.e., a tool used to crush poppy seeds required for the preparation of the traditional ritual Christmas meal called Christmas kutia.
References
[edit]- ^ "Makitra and Makohin". Oseredok. Retrieved 2024-06-07.