Turli tava: Difference between revisions
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#REDIRECT [[Türlü]] |
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{{Cleanup|date=August 2010}} |
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{{Unreferenced|date=August 2010}} |
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Turli tava (vegetable and meat stew) has its name origin in Turkish words turli meaning mixed and tava , a pottery dish. Its a common main course dish for [[Macedonia]] and the rest of the southern [[Balkans]]. Turli tava is made out of potatoes, rice, okra, eggplant, carrots, peppers, pork, beef or lamb. All these ingridients are mixed and baked in a oven in a traditional pottery dish (tava). |
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[[Category:Macedonian culture]] |
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Latest revision as of 10:51, 4 October 2020
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