De Chaunac: Difference between revisions
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{{Short description|Variety of grape}} |
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'''De Chaunac''' is a French-American [[hybrid]] [[wine]] [[grape]] variety used to make [[red wine]]s. It was developed by [[Albert Seibel]] |
'''De Chaunac''' is a French-American [[Hybrid (biology)|hybrid]] [[wine]] [[grape]] variety used to make [[red wine]]s. It was developed by [[Albert Seibel]] c. 1860. It is also known as '''Seibel 9549''' and is a cross of Seibel 5163 and possibly Seibel 793. The grape was named after [[Adhemar de Chaunac]], a French-born Canadian wine pioneer in the Ontario wine industry.<ref>{{Cite web |url=http://www.tonyaspler.com/pub/articleview.asp?id=353&s=5 |title=Tony Aspler: "Baco Noir and Maréchal Foch: The True Canadian Grapes?" |access-date=2006-11-14 |archive-url=https://web.archive.org/web/20061230183119/http://www.tonyaspler.com/pub/articleview.asp?id=353&s=5 |archive-date=2006-12-30 |url-status=dead }}</ref> |
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De Chaunac is known to have a very vigorous growth habit and good resistance to [[powdery mildew]] and [[downy mildew]]. It is grown in varying amounts for wine production across the northeastern side of North America, especially in the winegrowing regions of [[New York]], [[Pennsylvania]], [[Nova Scotia]], [[Ontario]], and other northeastern |
De Chaunac is known to be early ripening, have a very vigorous growth habit and good resistance to both [[powdery mildew]] and [[downy mildew]]. It is grown in varying amounts for wine production across the northeastern side of North America, especially in the winegrowing regions of [[New York (state)|New York]], [[Pennsylvania]], [[Nova Scotia]], [[Ontario]], [[Michigan]], [[Ohio]], and other northeastern winegrowing areas. |
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== References == |
== References == |
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{{Hybrid grape varieties}} |
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[[Category: |
[[Category:Red wine grape varieties]] |
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[[Category: |
[[Category:Seibel grapes]] |
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[[Category:Canadian wine]] |
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[[de:DeChaunac]] |
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{{wine-grape-stub}} |
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Latest revision as of 15:31, 6 September 2024
De Chaunac is a French-American hybrid wine grape variety used to make red wines. It was developed by Albert Seibel c. 1860. It is also known as Seibel 9549 and is a cross of Seibel 5163 and possibly Seibel 793. The grape was named after Adhemar de Chaunac, a French-born Canadian wine pioneer in the Ontario wine industry.[1]
De Chaunac is known to be early ripening, have a very vigorous growth habit and good resistance to both powdery mildew and downy mildew. It is grown in varying amounts for wine production across the northeastern side of North America, especially in the winegrowing regions of New York, Pennsylvania, Nova Scotia, Ontario, Michigan, Ohio, and other northeastern winegrowing areas.
References
[edit]- ^ "Tony Aspler: "Baco Noir and Maréchal Foch: The True Canadian Grapes?"". Archived from the original on 2006-12-30. Retrieved 2006-11-14.
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