Lakso: Difference between revisions
Content deleted Content added
Mbis Saravon (talk | contribs) No edit summary Tags: Reverted Mobile edit Mobile web edit |
|||
| Line 6: | Line 6: | ||
| caption = |
| caption = |
||
| alternate_name = |
| alternate_name = |
||
| country = [[Indonesia]] |
| country = [[Indonesia]] ([[Palembang]]) |
||
| region = Palembang, [[South Sumatra]] in Indonesia, also popular in [[Maritime Southeast Asia]] region |
| region = Palembang, [[South Sumatra]] in Indonesia, also popular in [[Maritime Southeast Asia]] region |
||
| creator = |
| creator = |
||
Revision as of 19:22, 5 February 2022
 | |
| Course | Main course or snack |
|---|---|
| Place of origin | Indonesia (Palembang) |
| Region or state | Palembang, South Sumatra in Indonesia, also popular in Maritime Southeast Asia region |
| Serving temperature | Hot |
| Main ingredients | Thick noodles made from rice flour or sago, served in savoury yellow coconut milk-based soup, often flavoured with fish, sprinkled with crispy fried shallot |
| Variations | Burgo |
Lakso is a spicy Indonesian noodle dish served in savoury yellowish coconut milk-based soup, flavoured with fish, and sprinkled with fried shallots. The dish is one of the regional specialty of Palembang, the capital of South Sumatra, Indonesia.[1]
Lakso is often described as the Palembang-style laksa. However, actually it is quite different from recipes for laksa common in neighboring Malaysia and Singapore.[2] Lakso is quite similar to burgo, although burgo is folded rice pancake and its soup has a whitish color. In Palembang, lakso together with burgo is a popular choice for breakfast.[3]
See also
Wikimedia Commons has media related to Lakso.
Notes
- ^ "Cara Membuat Burgo dan Cara Membuat Celimpungan Khas Palembang, Cuma 30 Menit Langsung Siap Santap!". Sriwijaya Post (in Indonesian). 2018-11-23. Retrieved 2018-12-08.
- ^ Safira, Maya. "Mie Berpadu Kuah Santan Gurih Wangi dalam Semangkuk Lakso". detikfood (in Indonesian). Retrieved 2018-12-11.
- ^ Rahmawati, Andi Annisa Dwi. "Serba Ikan! Sarapan Laksan hingga Celimpungan yang Gurih di Palembang". detikfood (in Indonesian). Retrieved 2018-12-08.
 | This Indonesian cuisine-related article is a stub. You can help Wikipedia by expanding it. |