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*''Mimosa ynga'' <small>Vell.</small><ref>USDA (2007)</ref>
*''Mimosa ynga'' <small>Vell.</small><ref>USDA (2007)</ref>


==References==
==Footnotes==
{{Reflist}}
{{Reflist}}

==References==
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{{commonscat}}
* {{aut|Duke, James A.}} (1983): [http://www.hort.purdue.edu/newcrop/duke_energy/Inga_edulis.html ''Inga edulis'' <small>Mart.</small> Crop Fact Sheet]. Version of 07-JAN-1998. Retrieved 2007-DEC-17.
* {{aut|Duke, James A.}} (1983): [http://www.hort.purdue.edu/newcrop/duke_energy/Inga_edulis.html ''Inga edulis'' <small>Mart.</small> Crop Fact Sheet]. Version of 07-JAN-1998. Retrieved 2007-DEC-17.

Revision as of 06:37, 29 March 2008

Inga edulis in some sources is actually Pacay (I. feuilleei); see below.

Ice-cream-bean
Pod and seeds
Scientific classification
Kingdom:
Division:
Class:
Subclass:
(unranked):
Order:
Family:
Subfamily:
Tribe:
Genus:
Species:
I. edulis
Binomial name
Inga edulis
Synonyms

see text

Inga edulis (Ice-cream-bean) is a fruit native to South America. It was widely used in indigenous Amazonian dendroculture. It is popular in Colombia.[1]

Synonyms

This plant has a convoluted history of synonymy with Inga vera. The plants discussed under that name by Brenan and Kunth are actually I. edulis, whereas that based on the writings of Carl Ludwig Willdenow refers to the actual I. vera. Inga edulis in works referring back to authorities other than von Martius usually refers to Inga feuilleei.[2]

Synonyms of Inga edulis Mart.:

Footnotes

  1. ^ Duke (1983)
  2. ^ a b c d e f g ILDIS (2005)
  3. ^ USDA (2007)

References