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Toast Hawaii

Alternative names	Hawaiian Toast
Type	Open sandwich
Course	Breakfast or Lunch
Place of origin	Germany
Created by	Clemens Wilmenrod
Main ingredients	Toast, ham, pineapple, maraschino cherry, cheese
Media: Toast Hawaii

Toast Hawaii or Hawaiian Toast is an open sandwich consisting of a slice of toast with ham and cheese, and a maraschino cherry in the middle of a pineapple slice, broiled, so that the cheese starts to melt.^[1] It was invented, or at least made popular, by the German TV cook Clemens Wilmenrod and is considered typical of West Germany in the 1950s.^{[by whom?]} It is likely that it was adapted from the "Grilled Spamwich", a recipe published in a Spam cookbook by Hormel in 1939^[2] and brought to West Germany by American G.I.s. Spam was not available in Germany's grocery stores so Wilmenrod replaced it with a slice of cooked ham and Toast Hawaii was born.

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^[3]

References

^ Helge Denker (3 April 2009). "Deutschlands erster TV-Koch erfindet den Toast Hawaii" (in German). BILD. Retrieved 10 January 2011.
^ "Grilled Spamwich. Cover slices of buttered toast with sliced Spam. Top with sections of canned pineapple; sprinkle with grated cheese. Place under broiler until cheese melts." Hormel invites you to dine. Hormel Foods Corporation, Austin, Minnesota, 1939.
^ Dann Woeller (23 June 2019). "Toast Hawaii – The German Equivalent to American Grilled Cheese".

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Fish and seafood

Meat

Bánh mì Barbecue Bauru Bologna Bun kebab Chacarero Chicken Chicken fillet roll Chivito Choripán Club Cudighi Dagwood Doner kebab Donkey burger Francesinha Francesinha poveira Fried-brain Gua bao Gyro Hamdog Jibarito Kati roll Katsu-sando Kottenbutter Maine Italian sandwich Meatball Medianoche New Jersey sloppy joe Num pang Panini Panuozzo Pepito Po' boy Redonkadonk Roti (wrap) Roujiamo Sabich Sailor Shawarma Shooter's Slider Smørrebrød Spiedie St. Paul Strammer Max Submarine Torta Torta ahogada Wurstbrot
Beef	Barros Luco Beef on weck Cheesesteak Chopped cheese Corned beef Denver French dip Hamburger List of hamburgers Italian beef Montreal-style smoked meat Pastrami on rye Patty melt Reuben Roast beef Sándwich de milanesa Sloppy joe Steak burger Steak Tavern Tongue
Ham and pork	Ham sandwich Bacon Barros Jarpa BLT Croque monsieur Cuban Flæskesteg Fool's Gold Loaf Ham and egg bun Ham salad Jambon-beurre Jesuita Monte Cristo Porchetta Pork chop bun Pork tenderloin Sincronizada Toast Hawaii
Sausage	Braunschweiger Breakfast roll Liverwurst Maxwell Street Polish Morning roll Mortadella Polish Boy Porilainen Small sausage in large sausage

Vegetarian

Bagel toast Baked bean Cucumber Dabeli Doubles Egg Lettuce Peanut butter and jelly Tea Tomato Vada pav Vegetable
Cheese	Carrozza Cheese dream Cheese on toast Grilled cheese Melt Pebete

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Category: Sandwiches

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-'''Toast Hawaii''' or '''Hawaiian Toast''' is an [[open sandwich]] consisting of a slice of [[Toast (food)|toast]] with [[ham]] and [[cheese]], and a [[maraschino cherry]] in the middle of a [[pineapple]] slice, [[broil]]ed, so that the cheese starts to melt.<ref>{{cite web |url=http://www.bild.de/BILD/news/60-jahre-bundesrepublik-deutschland/60-ereignisse/50er/1955/erfindung-toast-hawaii.html |title=Deutschlands erster TV-Koch erfindet den Toast Hawaii |author=Helge Denker |date=3 April 2009 |publisher=BILD |access-date=10 January 2011 |language=de}}</ref> It was invented, or at least made popular, by the [[Germany|German]] TV cook [[Clemens Wilmenrod]] and is considered typical of [[West Germany]] in the 1950s.{{by whom|date=October 2020}} It is likely that it was adapted from the "Grilled Spamwich", a recipe published in a [[Spam (food)|Spam]] cookbook by Hormel in 1939<ref>"Grilled Spamwich. Cover slices of buttered toast with sliced Spam. Top with sections of canned pineapple; sprinkle with grated cheese. Place under broiler until cheese melts." ''Hormel invites you to dine.'' Hormel Foods Corporation, Austin, Minnesota, 1939.</ref> and brought to West Germany by [[United States Armed Forces|American G.I.s]]. Spam was not available in Germany's grocery stores so Wilmenrod replaced it with a slice of cooked ham and Toast Hawaii was born. {{Expand German|Toast-Hawaii|date=November 2021}}
+'''Toast Hawaii''' or '''Hawaiian Toast''' is an [[open sandwich]] consisting of a slice of [[Toast (food)|toast]] with [[ham]] and [[cheese]], and a [[maraschino cherry]] in the middle of a [[pineapple]] slice, [[broil]]ed, so that the cheese starts to melt.<ref>{{cite web |url=http://www.bild.de/BILD/news/60-jahre-bundesrepublik-deutschland/60-ereignisse/50er/1955/erfindung-toast-hawaii.html |title=Deutschlands erster TV-Koch erfindet den Toast Hawaii |author=Helge Denker |date=3 April 2009 |publisher=BILD |access-date=10 January 2011 |language=de}}</ref> It was invented, or at least made popular, by the [[Germany|German]] TV cook [[Clemens Wilmenrod]] and is considered typical of [[West Germany]] in the 1950s.{{by whom|date=October 2020}} It is likely that it was adapted from the "Grilled Spamwich", a recipe published in a [[Spam (food)|Spam]] cookbook by Hormel in 1939<ref>"Grilled Spamwich. Cover slices of buttered toast with sliced Spam. Top with sections of canned pineapple; sprinkle with grated cheese. Place under broiler until cheese melts." ''Hormel invites you to dine.'' Hormel Foods Corporation, Austin, Minnesota, 1939.</ref> and brought to West Germany by [[United States Armed Forces|American G.I.s]]. Spam was not available in Germany's grocery stores so Wilmenrod replaced it with a slice of cooked ham and Toast Hawaii was born. {{Expand German|Toast Hawaii|date=November 2021}}
 <ref>{{cite web |url=https://dannwoellertthefoodetymologist.wordpress.com/2019/06/23/toast-hawaii-the-german-equivalent-to-american-grilled-cheese/ |title=Toast Hawaii – The German Equivalent to American Grilled Cheese |author=Dann Woeller |date=23 June 2019}}</ref>

Revision as of 19:34, 13 November 2021

See also

References