Incubator (culture): Difference between revisions
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Most incubators include a timer; some can also be programmed to cycle through different temperatures, humidity levels, etc. Incubators can vary in size from tabletop to units the size of small rooms. |
Most incubators include a timer; some can also be programmed to cycle through different temperatures, humidity levels, etc. Incubators can vary in size from tabletop to units the size of small rooms. |
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Incubators also contain certain features such as the shake speed, measured by revolutions per minute. As for temperature, most commonly used is approximately 36 to 37 degrees Celsius.{{ |
Incubators also contain certain features such as the shake speed, measured by revolutions per minute. As for temperature, most commonly used is approximately 36 to 37 degrees Celsius.{{Fact|date=February 2007}} This is also typically your body temperature. Most bacteria grow well under such conditions.{{Fact|date=February 2007}} |
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{{LaboratoryEquipment}} |
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[[Category:Microbiology equipment]] |
[[Category:Microbiology equipment]] |
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[[fr:incubateur (biologie)]] |
[[fr:incubateur (biologie)]] |
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Revision as of 09:48, 11 February 2007
In microbiology, an incubator is a device for controlling the temperature, humidity, and other conditions in which a microbiological culture is being grown. The simplest incubators are insulated boxes with an adjustable heater, typically going up to 60 to 65 °C (140 to 150 °F), though some can go slightly higher (generally to no more than 100 °C). More elaborate incubators can also include the ability to lower the temperature (via refrigeration), or the ability to control humidity or CO2 levels.
Most incubators include a timer; some can also be programmed to cycle through different temperatures, humidity levels, etc. Incubators can vary in size from tabletop to units the size of small rooms.
Incubators also contain certain features such as the shake speed, measured by revolutions per minute. As for temperature, most commonly used is approximately 36 to 37 degrees Celsius.[citation needed] This is also typically your body temperature. Most bacteria grow well under such conditions.[citation needed]