Sour sanding: Difference between revisions
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==See also== |
==See also== |
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*[[Acidulant]] |
*[[Acidulant]] |
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[[Sourness]] |
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== References == |
== References == |
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Revision as of 06:21, 12 July 2022
 | This article on sour sugar relies largely or entirely on a single source. (April 2022) |
Sour sanding, or sour sugar, is a food ingredient that is used to impart a sour flavor, made from citric or tartaric acid and sugar. It is used to coat sour candies such as lemon drops and Sour Patch Kids, or to make hard candies taste tart, such as SweeTarts.[1]
See also
References
- ^ Allen, Molly (2019-08-28). "What Really Makes Sour Candy Sour?". Mashed.com. Retrieved 2022-02-04.
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