Batik cake: Difference between revisions
Closing 2022 merge proposal; uncontested objection with stale discussion; see Talk:Biscuit cake#Proposed merge of Batik cake into Biscuit cake |
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{{Infobox food |
{{Infobox food |
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| name = Batik cake |
| name = Batik cake |
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| image = |
| image = Kek batik 20230521 173914.jpg |
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| caption = Batik cake |
| caption = Batik cake |
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| alternate_name = Kek batik, Marie fudge cake |
| alternate_name = Kek batik, Marie fudge cake |
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Revision as of 10:40, 30 May 2023
 Batik cake | |
| Alternative names | Kek batik, Marie fudge cake |
|---|---|
| Place of origin | Malaysia |
| Region or state | Southeast Asia |
| Associated cuisine | Brunei, Malaysia, Singapore |
| Main ingredients | Broken Marie biscuit, Milo powder,[1] chocolate powder, egg, butter/margarine and condensed milk |
Kek batik (lit. 'Batik cake') is a type of Malaysian no-bake fridge cake dessert inspired by the tiffin, brought in the country by the British during the colonial era, and adapted with Malaysian ingredients. This cake is made by mixing broken Marie biscuits combined with a chocolate sauce or runny custard made with egg, butter/margarine, condensed milk, Milo[1] and chocolate powders.[2] The cake is served during special occasions like the Eid al-Fitr and Christmas.[3]
History
It is also similar to hedgehog slice and the latest Prince William chocolate biscuit cake, although with some different ingredients.[3] In Brunei, the Batik cake is covered by green colour topping.[4]
See also
References
- ^ a b Samantha Khor (19 March 2015). "11 Sinful Recipes That Can Only Be Achieved With A Lot Of MILO". Says.com. Archived from the original on 19 April 2018. Retrieved 19 April 2018.
- ^ "Kek Batik Coklat" (in Malay). mStar. 1 August 2014. Archived from the original on 11 May 2016. Retrieved 11 May 2016.
- ^ a b Jane F. Ragavan (1 August 2014). "No-bake, last-minute desserts for Christmas". Star2. Archived from the original on 11 May 2016. Retrieved 21 December 2015.
- ^ Ak. Jefferi Pg. Durahman (27 October 2014). "Kekalkan Warisan Kuih Tradisi Brunei" (in Malay). Pelita Brunei. Archived from the original on 17 November 2016. Retrieved 11 May 2016.
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