Ayam Brand: Difference between revisions
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==External links== |
==External links== |
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* [http://www.ayambrand.com/ Official website] |
* [http://www.ayambrand.com/ Official website] |
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[[File:HK KTD 油塘 Yau Tong 高超道 Ko Chiu Road 油塘中心 Yau Tong Centre 嘉華商場 Ka Wah Arcade mall 家興超級市場 Ka Hing Supermarket goods canned food 沙丁魚 September 2022 Px3.jpg|thumb|300px|left|]] |
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[[Category:Canned food]] |
[[Category:Canned food]] |
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[[Category:Food and drink companies established in 1892]] |
[[Category:Food and drink companies established in 1892]] |
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Revision as of 13:05, 17 July 2023
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| Company type | Private Limited |
|---|---|
| Industry | Food processing |
| Founded | 1892 |
| Founder | Alfred Clouet |
| Headquarters | Singapore |
Area served | Singapore, Malaysia, Thailand, Brunei, Indonesia, Hong Kong, Macau, Japan, China, Australia, Sri Lanka, Philippines, Netherlands, New Zealand, India, France, Sweden, Cambodia, Belgium, Portugal, United Kingdom & Vietnam |
Key people | Ting Seng Hee, Fabien Alexandre Reyjal |
| Products | Sardines, mackerel, tuna, coconut, Asian sauces and pastes, fruits, vegetables, baked beans |
| Owner | Ayam S.A.R.L. |
Number of employees | 1,000+ |
| Parent | Denis Frères Group of Companies |
| Website | www.ayambrand.com |
Ayam Brand (simply known as Ayam) is a Singaporean multinational food company, specialising in prepared foods, including seafood, canned fish (sardines, mackerel, tuna) and canned vegetables, especially baked beans. Ayam's product offerings vary by country.[1] The sole owner of Ayam Brand is a company called Ayam S.A.R.L.
History
Alfred Clouet, a French citizen, founded Ayam Brand in 1892 in Singapore, which was at that time part of British Malaya. The business focused on supplying food for colonial staff. They also produced building materials. At that historic era, the food brand was created to be a seal of quality, as canned food was then regarded as a luxury, inaccessible to the general public. Clouet took the rooster as the logo of the brand. The brand name was generated by local traders and consumers, as they started referring to the canned sardines or salmon as Ayam Brand (ayam being the Malay word for 'chicken' or 'rooster').[2][3][4]
In 1954, the company was taken over by the Denis Frères Group of Companies.[5][6] The name of the founder can still be found in some distribution company names: A.Clouet & Co. (KL) Sdn. Bhd. For Malaysia, Clouet Trading Pte. Ltd. for Singapore or A. Clouet (Australia) Pty. Ltd. for Australia – New Zealand.
Active in Malaya in the 19th and first half of the 20th centuries, the brand expanded out of its historical boundaries after the 1950s. Ayam Brand is a brand leader in specific Asian markets such as Malaysia, Singapore, Brunei, Thailand, Indonesia and Hong Kong for mass market products such as sardines, tuna, coconut or baked beans, while it is centred around Asian cuisine in Australia, New Zealand, France, and the United Kingdom.[2]
References
- ^ "Our Product Range (Singapore)". Ayum Brand. Retrieved 4 June 2021.
- ^ a b Dovert, Stéphane (2013). Malaisie-France (in French). Institut Terjemahan & Buku Malaysia. ISBN 9789674302641. Retrieved 4 June 2021.
- ^ The French in Singapore (1819-today), Edition Didier Millet Pte Ltd (2011) ISBN 978-981-4260-44-2
- ^ "How a symbol of France ended up on the cans of Asia's Ayam Brand". South China Morning Post. 30 June 2018. Archived from the original on 2018-06-30. Retrieved 20 September 2020.
- ^ Commerce et colonisation en Indochine (1860-1945): Les maisons de commerce françaises, un siècle d'aventure humaine Les Indes Savantes ISBN 2-84654-063-2
- ^ The French in Singapore (1819-today), Edition Didier Millet Pte Ltd (2011) ISBN 978-981-4260-44-2