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'''Douce Steiner''' (born 1971) is a German [[chef]]. She holds two [[Michelin Guide|Michelin stars]] since 2012. |
'''Douce Steiner''' (born 1971) is a German [[chef]]. She holds two [[Michelin Guide|Michelin stars]] since 2012. |
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Steiner grew up in her parents' hotel and restaurant "Hirschen" in the small town [[Sulzburg]] in South-Western Germany, which is looking back at a tradition of 500 years.<ref>{{Cite web|title=Hirschen – ein Guide MICHELIN Restaurant in Sulzburg|url=https://guide.michelin.com/de/de/baden-wurttemberg/sulzburg/restaurant/hirschen78032|website=MICHELIN Guide|language=de-DE|access-date=2020-05-29}}</ref> After training as a chef in her fathers' business, she continued her professional training with renowned and highly decorated chefs such as [[Georges Blanc]], [[Fritz Schilling]] and [[Harald Wohlfahrt]]. During her time at Wohlfahrt's Schwarzwaldstube restaurant in [[Baiersbronn]], she met her husband Udo Weiler, whom she married in 1997.<ref name=":0">{{Cite news|title=Das besondere Restaurant : Ein kulinarischer Glücksfall|language=de|work=FAZ.NET|url=https://www.faz.net/aktuell/stil/essen-trinken/das-besondere-restaurant-ein-kulinarischer-gluecksfall-14933764.html|access-date=2020-05-13|issn=0174-4909}}</ref><ref name=":1">{{Cite news|last=Serra|first=Jakob Strobel y|title=Köchin Douce Steiner: Die junge Milde|language=de|work=FAZ.NET|url=https://www.faz.net/1.2958920|access-date=2020-05-13|issn=0174-4909}}</ref> |
Steiner grew up in her parents' hotel and restaurant "Hirschen" in the small town [[Sulzburg]] in South-Western Germany, which is looking back at a tradition of 500 years.<ref>{{Cite web|title=Hirschen – ein Guide MICHELIN Restaurant in Sulzburg|url=https://guide.michelin.com/de/de/baden-wurttemberg/sulzburg/restaurant/hirschen78032|website=MICHELIN Guide|language=de-DE|access-date=2020-05-29}}</ref> After training as a chef in her fathers' business, she continued her professional training with renowned and highly decorated chefs such as [[Georges Blanc]], [[Fritz Schilling]] and [[Harald Wohlfahrt]]. During her time at Wohlfahrt's [[Schwarzwaldstube (restaurant)|Schwarzwaldstube]] restaurant in [[Baiersbronn]], she met her husband Udo Weiler, whom she married in 1997.<ref name=":0">{{Cite news|title=Das besondere Restaurant : Ein kulinarischer Glücksfall|language=de|work=FAZ.NET|url=https://www.faz.net/aktuell/stil/essen-trinken/das-besondere-restaurant-ein-kulinarischer-gluecksfall-14933764.html|access-date=2020-05-13|issn=0174-4909}}</ref><ref name=":1">{{Cite news|last=Serra|first=Jakob Strobel y|title=Köchin Douce Steiner: Die junge Milde|language=de|work=FAZ.NET|url=https://www.faz.net/1.2958920|access-date=2020-05-13|issn=0174-4909}}</ref> |
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Together with her husband, Steiner returned to the family business in Sulzburg in 1998 and both joined Steiner's father in the kitchen. The Hirschen restaurant had been awarded with two Michelin stars in 1995. Douce Steiner finally took over from her father in 2008, which at first resulted in the loss of one of the Michelin stars. In 2012, the Hirschen restaurant was again awarded a second Michelin star. Steiner ranks among the highest decorated female chefs in Germany and is the only female chef to hold two Michelin stars.<ref name=":0" /><ref name=":1" /><ref>{{Cite web|title=Douce Steiner, Chef de Cuisine im Hirschen in Sulzburg|url=https://www.restaurant-ranglisten.de/who-is-who/details/douce-steiner/|website=Restaurant Ranglisten|language=de|access-date=2020-05-13}}</ref> |
Together with her husband, Steiner returned to the family business in Sulzburg in 1998 and both joined Steiner's father in the kitchen. The Hirschen restaurant had been awarded with two Michelin stars in 1995. Douce Steiner finally took over from her father in 2008, which at first resulted in the loss of one of the Michelin stars. In 2012, the Hirschen restaurant was again awarded a second Michelin star. Steiner ranks among the highest decorated female chefs in Germany and is the only female chef to hold two Michelin stars.<ref name=":0" /><ref name=":1" /><ref>{{Cite web|title=Douce Steiner, Chef de Cuisine im Hirschen in Sulzburg|url=https://www.restaurant-ranglisten.de/who-is-who/details/douce-steiner/|website=Restaurant Ranglisten|language=de|access-date=2020-05-13}}</ref> |
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Latest revision as of 15:43, 28 June 2024
Douce Steiner (born 1971) is a German chef. She holds two Michelin stars since 2012.
Steiner grew up in her parents' hotel and restaurant "Hirschen" in the small town Sulzburg in South-Western Germany, which is looking back at a tradition of 500 years.[1] After training as a chef in her fathers' business, she continued her professional training with renowned and highly decorated chefs such as Georges Blanc, Fritz Schilling and Harald Wohlfahrt. During her time at Wohlfahrt's Schwarzwaldstube restaurant in Baiersbronn, she met her husband Udo Weiler, whom she married in 1997.[2][3]
Together with her husband, Steiner returned to the family business in Sulzburg in 1998 and both joined Steiner's father in the kitchen. The Hirschen restaurant had been awarded with two Michelin stars in 1995. Douce Steiner finally took over from her father in 2008, which at first resulted in the loss of one of the Michelin stars. In 2012, the Hirschen restaurant was again awarded a second Michelin star. Steiner ranks among the highest decorated female chefs in Germany and is the only female chef to hold two Michelin stars.[2][3][4]
Publications
[edit]- Cuisine Douce. Sterneküche für zuhause, AT Verlag, Baden 2008, ISBN 978-3-03-800402-8.
- Meine leichte Küche. Cuisine Douce, AT Verlag, Aarau 2011, ISBN 978-3-03800-521-6.
- Meine liebsten Desserts. Cuisine Douce, AT Verlag, Aarau and Munich 2013, ISBN 978-3-03800-722-7.
- Douce. Unsere verrückte Gemüsewelt, Freiburg 2014, ISBN 978-3-9815555-3-0.
References
[edit]- ^ "Hirschen – ein Guide MICHELIN Restaurant in Sulzburg". MICHELIN Guide (in German). Retrieved 2020-05-29.
- ^ a b "Das besondere Restaurant : Ein kulinarischer Glücksfall". FAZ.NET (in German). ISSN 0174-4909. Retrieved 2020-05-13.
- ^ a b Serra, Jakob Strobel y. "Köchin Douce Steiner: Die junge Milde". FAZ.NET (in German). ISSN 0174-4909. Retrieved 2020-05-13.
- ^ "Douce Steiner, Chef de Cuisine im Hirschen in Sulzburg". Restaurant Ranglisten (in German). Retrieved 2020-05-13.
External links
[edit]- [1]Literature by and about Douce Steiner in the German National Library catalogue
- [2]Douce Steiner's website
- [3]Douce Steiner in the German restaurant ranking
- [4]Entry on Hirschen Restaurant in the Guide Michelin
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