Peanut butter bun: Difference between revisions
Content deleted Content added
←Created page with ''''Peanut butter bun''' is a kind of Chinese pastry found in Hong Kong as well as Chinatown bakery shops overseas. The bun has layers of peanut butter f...' |
No edit summary |
||
| Line 1: | Line 1: | ||
'''Peanut butter bun''' is a kind of [[Chinese pastry]] found in [[Hong Kong]] as well as [[Chinatown]] bakery shops overseas. The bun has layers of peanut butter fillings, sometimes with light sprinkles of sugar mixed with the peanut butter to add extra flavor. Unlike the other buns, the shape can vary depending on the store selling it. |
'''Peanut butter bun''' is a kind of [[Chinese pastry]] found in [[Hong Kong]] as well as [[Chinatown]] bakery shops overseas. The bun has layers of peanut butter fillings, sometimes with light sprinkles of sugar mixed with the peanut butter to add extra flavor. Unlike the other buns, the shape can vary depending on the store selling it. |
||
[[Category:Pastry]] |
|||
[[Category:Cantonese cuisine]] |
|||
[[Category:Hong Kong cuisine]] |
|||
[[Category:Chinese breads]] |
|||
{{bread-stub}} |
|||
[[zh:花生醬包]] |
|||
Revision as of 17:43, 17 June 2007
Peanut butter bun is a kind of Chinese pastry found in Hong Kong as well as Chinatown bakery shops overseas. The bun has layers of peanut butter fillings, sometimes with light sprinkles of sugar mixed with the peanut butter to add extra flavor. Unlike the other buns, the shape can vary depending on the store selling it.
 | This bread-related article is a stub. You can help Wikipedia by expanding it. |