Cereus repandus: Difference between revisions
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[[image:Cereus repandus.jpg|thumb|left|150px|Drawing of flowering stem]] |
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The '''Peruvian Apple Cactus''', '''''Cereus repandus''''', is a large, erect, thorny columnar [[cactus]] found in [[South America]]. It is also known as '''Giant Club Cactus''', ''''Hedge Cactus''', '''''cadushi''''', or (in [[Wayuu language|Wayuunaiki]]<ref name = villalobosetal2007>Villalobos ''et al.'' (2007)</ref>) '' |
The '''Peruvian Apple Cactus''', '''''Cereus repandus''''', is a large, erect, thorny columnar [[cactus]] found in [[South America]]. It is also known as '''Giant Club Cactus''', ''''Hedge Cactus''', '''''cadushi''''', or (in [[Wayuu language|Wayuunaiki]]<ref name = villalobosetal2007>Villalobos ''et al.'' (2007)</ref>) ''kayush''. |
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With an often tree-like appearance, the Peruvian Apple Cactus' cylindrical gray-green stems can reach 10 meters (33 ft) in height and 10-20 cm in diameter. The nocturnal [[flower]]s remain open for only one night. The [[fruit]]s, known locally as "[[pitaya]]", are thornless and vary in skin color from violet-red to yellow. The edible flesh is white and contains small, edible, crunchy seeds. |
With an often tree-like appearance, the Peruvian Apple Cactus' cylindrical gray-green stems can reach 10 meters (33 ft) in height and 10-20 cm in diameter. The nocturnal [[flower]]s remain open for only one night. The [[fruit]]s, known locally as "[[pitaya]]", are thornless and vary in skin color from violet-red to yellow. The edible flesh is white and contains small, edible, crunchy seeds. |
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Revision as of 01:20, 20 March 2008
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| Species: | C. repandus
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Cereus peruvianus | |
The Peruvian Apple Cactus, Cereus repandus, is a large, erect, thorny columnar cactus found in South America. It is also known as Giant Club Cactus, 'Hedge Cactus, cadushi, or (in Wayuunaiki[1]) kayush.
With an often tree-like appearance, the Peruvian Apple Cactus' cylindrical gray-green stems can reach 10 meters (33 ft) in height and 10-20 cm in diameter. The nocturnal flowers remain open for only one night. The fruits, known locally as "pitaya", are thornless and vary in skin color from violet-red to yellow. The edible flesh is white and contains small, edible, crunchy seeds.
Cereus repandus is an unresearched, under-utilized cactus, grown mostly as an ornamental plant. As noted above, it has some local culinary importance. The Wayuu from the La Guajira Peninsula of Colombia and Venezuela use the inner cena-like wood of kayush in wattle and daub construction[1].
Footnotes
References
- Anderson, Edward F. (2001): The Cactus Family: 148-149. Timber Press.
- Villalobos, Soraya; Vargas, Orlando & Melo, Sandra (2007): Uso, manejo y conservacion de "yosú", Stenocereus griseus (Cactaceae) en la Alta Guajira colombiana [Usage, Managment and Conservation of yosú, Stenocereus griseus (Cactaceae), in the Upper Guajira, Colombia]. [Spanish with English abstract] Acta Biologica Colombiana 12(1): 99-112. PDF fulltext
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