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[[Category:Chinese cuisine]]
[[Category:Chinese cuisine]]
[[Category:Shaanxi cuisine]]
[[Category:Shaanxi]]
[[Category:Lamb]]
[[Category:Lamb]]

Revision as of 03:00, 4 April 2008

A bowl of paomo served in the cafeteria of Xi'an Jiaotong University

泡馍(pàomó) is a specialty of Shaanxi cuisine and is a typical food eaten in Xi'an. It is a hot stew of chopped-up steamed bread and glass noodles cooked in lamb broth and served with lamb meat. It is often eaten with pickled garlic and chili sauce.