Kyte-Doolittle scale: Difference between revisions
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#REDIRECT [[Hydropathy index]] |
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The Kyte-Doolittle scale is a hydropathy scale based on the hydrophilic and hydrophobic properties of each of the 20 [[amino acid]] side-chains. |
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It was proposed in 1982 by Jack Kyte and Russell F. Doolittle.<ref> |
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{{cite journal |author=Kyte J, Doolittle RF |title=A simple method for displaying the hydropathic character of a protein |journal=J. Mol. Biol. |volume=157 |issue=1 |pages=105–32 |year=1982 |month=May |pmid=7108955 |doi= |url=http://linkinghub.elsevier.com/retrieve/pii/0022-2836(82)90515-0}} |
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</ref> |
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==References== |
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{{reflist}} |
Revision as of 10:14, 15 May 2008
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