Talk:Luis Federico Leloir: Difference between revisions

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Revamped and Translated

Hi guys... I translated this article from Spanish, but my Spanish is not really that great, and some of the stuff is probably bizarre. But feel free to add stuff and make lots of changes.Ychennay 03:19, 19 March 2007 (UTC)[reply]

Like the format much better, made a couple of minor tweaks, and added a few English wikilinks, but looks like the overall translation is fine.SriMesh | talk 03:02, 6 August 2007 (UTC)[reply]

Hello, the "salsa golf" is just thousand island dressing, its just catchup and mayonnaise, Dr Loloir inventing it is just a argentine myth. The recipe is from New Orlean and the recipe is in A Book of Famous Old New Orleans Recipes, New Orleans, 1900, s.v. Breaded Veal Rounds and Thousand Island Dressing. Thanks. Nacho. —Preceding unsigned comment added by 190.178.214.250 (talk) 05:57, 23 March 2010 (UTC)[reply]

Do you have references for this? P. D. Cook ^{Talk to me!} 21:09, 4 June 2010 (UTC)[reply]

This tidbit is referenced in the salsa golf article. I added the reference to this article and requested verification, as the reference is a book I don't have access to. If this fact does indeed fail verification, then by all means remove it from the article. P. D. Cook ^{Talk to me!} 15:35, 11 October 2010 (UTC)[reply]

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-{{WPArgentina|topic=science|importance=top|class=B}}{{Chemistry
+{{WikiProject Argentina|topic=science|importance=top|class=B}}{{WikiProject Chemistry
  | class = B
  | importance = High