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Hispidin 4-O-β-d-glucopyranoside can be found in ''[[Pteris ensiformis]]''<ref>Identification of phenolic antioxidants from Sword Brake fern (Pteris ensiformis Burm.). Yung-Husan Chen, Fang-Rong Chang, Yih-Jer Lin, Lisu Wang, Jinn-Fen Chen, Yang-Chang Wu and Ming-Jiuan Wu, Food Chemistry
Hispidin 4-O-β-d-glucopyranoside can be found in ''[[Pteris ensiformis]]''<ref>Identification of phenolic antioxidants from Sword Brake fern (Pteris ensiformis Burm.). Yung-Husan Chen, Fang-Rong Chang, Yih-Jer Lin, Lisu Wang, Jinn-Fen Chen, Yang-Chang Wu and Ming-Jiuan Wu, Food Chemistry
Volume 105, Issue 1, 2007, pp. 48-56, {{doi|10.1016/j.foodchem.2007.03.055}}</ref> whereas hispidin derivatives can be found in the edible mushroom ''[[Inonotus xeranticus]]''<ref>Hispidin Derivatives from the Mushroom Inonotus xeranticus and Their Antioxidant Activity. In-Kyoung Lee, Soon-Ja Seok, Wan-Kyu Kim and Bong-Sik Yun, J. Nat. Prod., 2006, 69 (2), pp. 299–301, {{doi|10.1021/np050453n}}</ref> or ''[[Phellinus]]''.<ref>Highly oxygenated and unsaturated metabolites providing a diversity of hispidin class antioxidants in the medicinal mushrooms Inonotus and Phellinus. In-Kyoung Lee and Bong-Sik Yu, Bioorganic & Medicinal Chemistry, Volume 15, Issue 10, 15 May 2007, pages 3309-3314, {{doi|10.1016/j.bmc.2007.03.039}}</ref>
Volume 105, Issue 1, 2007, pp. 48-56, {{doi|10.1016/j.foodchem.2007.03.055}}</ref> whereas hispidin derivatives can be found in the edible mushroom ''[[Inonotus xeranticus]]''<ref>Hispidin Derivatives from the Mushroom Inonotus xeranticus and Their Antioxidant Activity. In-Kyoung Lee, Soon-Ja Seok, Wan-Kyu Kim and Bong-Sik Yun, J. Nat. Prod., 2006, 69 (2), pp. 299–301, {{doi|10.1021/np050453n}}</ref> or ''[[Phellinus]]''.<ref>Highly oxygenated and unsaturated metabolites providing a diversity of hispidin class antioxidants in the medicinal mushrooms Inonotus and Phellinus. In-Kyoung Lee and Bong-Sik Yu, Bioorganic & Medicinal Chemistry, Volume 15, Issue 10, 15 May 2007, pages 3309-3314, {{doi|10.1016/j.bmc.2007.03.039}}</ref><ref name="pmid18827365">{{cite journal |doi=10.1248/bpb.31.1968 |author=Lee YS, Kang YH, Jung JY, ''et al.'' |title=Protein glycation inhibitors from the fruiting body of ''Phellinus linteus'' |journal=Biological & Pharmaceutical Bulletin |volume=31 |issue=10 |pages=1968–72 |year=2008 |month=October |pmid=18827365 |url=http://joi.jlc.jst.go.jp/JST.JSTAGE/bpb/31.1968?from=PubMed |format={{dead link|date=May 2010}}}}</ref>


== References ==
== References ==
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[[Category:Natural phenols]]
[[Category:Natural phenols]]
[[Category:Chemical compounds found in fungi]]


{{Natural-phenol-stub}}
{{Natural-phenol-stub}}

Revision as of 10:27, 14 January 2012

Hispidin
Chemical structure of hispidin
Names
IUPAC name
2-[(E)-2-(3,4-dihydroxyphenyl)ethenyl]-6-hydroxypyran-4-one
Other names
6-(3,4-dihydroxystyrl)-4-hydroxy-2-pyrone
Identifiers
3D model (JSmol)
  • C1=CC(=C(C=C1C=CC2=CC(=O)C=C(O2)O)O)O
Properties
C13H10O5
Molar mass 246.21 g/mol
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
checkY verify (what is checkY☒N ?)

Hispidin is a natural substance. It can also be synthetised.[1]

Hispidin 4-O-β-d-glucopyranoside can be found in Pteris ensiformis[2] whereas hispidin derivatives can be found in the edible mushroom Inonotus xeranticus[3] or Phellinus.[4][5]

References

  1. ^ Synthetic hispidin, a PKC inhibitor, is more cytotoxic toward cancer cells than normal cells in vitro. Gonindard C, Bergonzi C, Denier C, Sergheraert C, Klaebe A, Chavant L and Hollande E, Cell Biol Toxicol. 1997 Mar, 13(3), pp. 141-153, PMID 9088624, doi:10.1023/A:1007321227010
  2. ^ Identification of phenolic antioxidants from Sword Brake fern (Pteris ensiformis Burm.). Yung-Husan Chen, Fang-Rong Chang, Yih-Jer Lin, Lisu Wang, Jinn-Fen Chen, Yang-Chang Wu and Ming-Jiuan Wu, Food Chemistry Volume 105, Issue 1, 2007, pp. 48-56, doi:10.1016/j.foodchem.2007.03.055
  3. ^ Hispidin Derivatives from the Mushroom Inonotus xeranticus and Their Antioxidant Activity. In-Kyoung Lee, Soon-Ja Seok, Wan-Kyu Kim and Bong-Sik Yun, J. Nat. Prod., 2006, 69 (2), pp. 299–301, doi:10.1021/np050453n
  4. ^ Highly oxygenated and unsaturated metabolites providing a diversity of hispidin class antioxidants in the medicinal mushrooms Inonotus and Phellinus. In-Kyoung Lee and Bong-Sik Yu, Bioorganic & Medicinal Chemistry, Volume 15, Issue 10, 15 May 2007, pages 3309-3314, doi:10.1016/j.bmc.2007.03.039
  5. ^ Lee YS, Kang YH, Jung JY; et al. (2008). "Protein glycation inhibitors from the fruiting body of Phellinus linteus" ([dead link‍]). Biological & Pharmaceutical Bulletin. 31 (10): 1968–72. doi:10.1248/bpb.31.1968. PMID 18827365. {{cite journal}}: Explicit use of et al. in: |author= (help); Unknown parameter |month= ignored (help)CS1 maint: multiple names: authors list (link)

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