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'''''Scyllarides latus''''', the '''Mediterranean slipper lobster''', is a [[species]] of [[slipper lobster]] found in the [[Mediterranean Sea]] and in the eastern [[Atlantic Ocean]]. It is edible and highly regarded as food, but is now rare over much of its range due to [[overfishing]]. Adults may grow to {{convert|1|ft|cm}} long, are [[camouflaged]], and have no [[claw]]s. They are [[nocturnality|nocturnal]], emerging from caves and other shelters during the night to feed on [[mollusca|molluscs]]. As well as being eaten by humans, ''S. latus'' is also preyed upon by a variety of bony fish. Its closest relative is ''[[Scyllarides herklotsii|S. herklotsii]]'', which occurs off the Atlantic coast of West Africa; other species of ''Scyllarides'' occur in the western Atlantic Ocean and the [[Indo-Pacific]]. The larvae and young animals are largely unknown.
'''''Scyllarides latus''''', the '''Mediterranean slipper lobster''', is a [[species]] of [[slipper lobster]] found in the [[Mediterranean Sea]] and in the eastern [[Atlantic Ocean]]. It is edible and highly regarded as food, but is now rare over much of its range due to [[overfishing]]. Adults may grow to {{convert|1|ft|cm}} long, are [[camouflaged]], and have no [[claw]]s. They are [[nocturnality|nocturnal]], emerging from caves and other shelters during the night to feed on [[mollusca|molluscs]]. As well as being eaten by humans, ''S. latus'' is also preyed upon by a variety of bony fish. Its closest relative is ''[[Scyllarides herklotsii|S. herklotsii]]'', which occurs off the Atlantic coast of West Africa; other species of ''Scyllarides'' occur in the western Atlantic Ocean and the [[Indo-Pacific]]. The larvae and young animals are largely unknown.


So ihr arschfotzten verpisst euch damit,ihr es wisst wir fressen gerade scheiße mit sperma und mit fritierter muschiflüssigkeit.ihr werdet mich niemals kriegen ihr dummen leute ich schreibe immer weiter ... *muschi leck* *stöhn* tiefer gerald TiEfER!!! du versaute sau!
==Distribution==
die die das lesen und kontrollieren von wikipedia sind echt hobbylos ihr spacken sucht euch ne frendin,hobbys und freunde muuuhahahahahhahahahahahhahahahahahahahahahahhahahahahahahahahahahahahahahaha...ich verabschiede mich jetzt gott schützte amerika ,i
''Scyllarus latus'' is found along most of the coast of the [[Mediterranean Sea]] (one exception being the northern [[Adriatic Sea]]<ref name="Spanier"/>), and in parts of the eastern [[Atlantic Ocean]] from near [[Lisbon]] in [[Portugal]] south to [[Senegal]], including the islands of [[Madeira]], the [[Azores]], the [[Savage Islands|Selvagens Islands]] and the [[Cape Verde|Cape Verde Islands]].<ref name="MLW"/> In Senegal, it occurs together with a related species ''[[Scyllarides herklotsii]]'', which it closely resembles.<ref name="Spanier">{{cite journal |title=Natural history of ''Scyllarides latus'' (Crustacea: Decapoda): a review of the contemporary biological knowledge of the Mediterranean slipper lobster |author=E. Spanier & K. L. Lavalli |doi=10.1080/00222939800771281 |journal=[[Journal of Natural History]] |volume=32 |issue=10 & 11 |year=1998 |pages=1769–1786}}</ref>
mit lieben grüßen mister XXX


==Description==
==Description==

Revision as of 16:54, 28 November 2012

Scyllarides latus
A blue-grey slipper-lobster with rust cloured stippling on a seabed of similar blue-grey. It has black eyes and orange appendages and antennules. The lobster is seen facing towards the right and front and has a prominent shadow below it.
Scientific classification
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S. latus
Binomial name
Scyllarides latus
(Latreille, 1802) [2]
Synonyms

Scyllarides latus, the Mediterranean slipper lobster, is a species of slipper lobster found in the Mediterranean Sea and in the eastern Atlantic Ocean. It is edible and highly regarded as food, but is now rare over much of its range due to overfishing. Adults may grow to 1 foot (30 cm) long, are camouflaged, and have no claws. They are nocturnal, emerging from caves and other shelters during the night to feed on molluscs. As well as being eaten by humans, S. latus is also preyed upon by a variety of bony fish. Its closest relative is S. herklotsii, which occurs off the Atlantic coast of West Africa; other species of Scyllarides occur in the western Atlantic Ocean and the Indo-Pacific. The larvae and young animals are largely unknown.

So ihr arschfotzten verpisst euch damit,ihr es wisst wir fressen gerade scheiße mit sperma und mit fritierter muschiflüssigkeit.ihr werdet mich niemals kriegen ihr dummen leute ich schreibe immer weiter ... *muschi leck* *stöhn* tiefer gerald TiEfER!!! du versaute sau! die die das lesen und kontrollieren von wikipedia sind echt hobbylos ihr spacken sucht euch ne frendin,hobbys und freunde muuuhahahahahhahahahahahhahahahahahahahahahahhahahahahahahahahahahahahahahaha...ich verabschiede mich jetzt gott schützte amerika ,i mit lieben grüßen mister XXX

Description

S. latus can grow to a total body length about 45 centimetres (18 in), although rarely more than 30 cm (12 in). This is equivalent to a carapace length of up to 12 cm (4.7 in).[2] An individual may weigh as much as 1.5 kilograms (3.3 lb).[3] As in all slipper lobsters, the second pair of antennae are enlarged and flattened into "shovels" or "flippers".[4] Despite the name "lobster", slipper lobsters such as Scyllarides latus have no claws, and nor do they have the protective spines of spiny lobsters. Instead, the exoskeleton, and particularly the carapace, are thicker than in clawed lobsters and spiny lobsters, acting as resilient armour.[3] Adults are cryptically coloured, and the carapace is covered in conspicuous, high tubercles.[2]

Ecology

Two limpets, two large marine snails, some barnacles and a bed of mussels vie for space.
Limpets, gastropods and mussels are all eaten by Scyllarides latus.

Substrate

S. latus lives on rocky or sandy substrates at depths of 4–100 metres (13–328 ft).[2] They shelter during the day in natural dens, on the ceilings of caves, or in reefs, preferring situations with more than one entrance or exit.[3]

Diet

The diet of S. latus consists generally of molluscs. The preferred prey is, according to different sources, either limpets[2] or bivalves.[3] The prey, which S. latus can detect even under 3.5 cm (1.4 in) of sediment, is opened by careful use of the strong pointed pereiopods. They will also eat oysters and squid, but not sea urchins or muricid snails. They eat more in warmer seasons, getting through 3.2 oysters per day in July, but only 0.2 oysters per day in January.[3]

Predators

A large, open-mouthed grey fish is held up by a man using both hands.
The grey triggerfish, Balistes capriscus, is the most significant predator of Scyllarides latus.

The most significant predator of S. latus is the grey triggerfish, Balistes capriscus, although a number of other fish species have also been reported to prey on S. latus, including dusky groupers (Epinephelus guaza), combers (Serranus spp.), Mediterranean rainbow wrasse (Coris julis), red groupers (Epinephelus morio) and gag groupers (Mycteroperca microlepis).[3] An Octopus vulgaris has been observed to eat S. latus in an artificial setting, but it is unclear whether S. latus is preyed on by octopuses in nature.[3]

Life cycle

Male Scyllarus latus carry spermatophores at the base of the last two pairs of pereiopods in April.[3] Fertilisation has not been observed in this species, but most reptant decapods mate with the ventral surfaces together.[5] Between July and August, females carry around 100,000 eggs on their enlarged, feathery pleopods. The eggs develop from being a bright orange colour to a dark brown before being shed into the water after around 16 days of development. There is normally only one generation per year.[3]

The larvae are much less well known than the adults. An initial 1.3 millimetres (0.05 in) long naupliosoma stage, which swims using its antennae, moults into the first of eleven phyllosoma stages, which swim using their thoracic legs.[6] The last phyllosoma stage may reach a size of 48 mm (1.9 in) and can be up to 11 months old; most of the intermediate phyllosoma stages have not been observed.[3] Young adults are similarly rare; a museum specimen with a carapace length of 34 mm (1.3 in) is the smallest adult yet observed. Adults moult annually, and probably migrate to cooler waters with a temperature of 13–18 °C (55–64 °F) to do so. The old exoskeleton softens over a period of 10–22 days before being shed, and the new, pale exoskeleton takes around three weeks to harden completely. Smaller individuals typically gain weight over the course of a moult, but this difference is less pronounced in larger animals.[3]

Behaviour

Scyllarides latus is mostly nocturnal in the wild, since most of its predators are diurnal. While sheltering, S. latus tends to be gregarious, with several individuals sharing the same shelter. When confronted with a predator, S. latus has no claws or spines to repel the predator, and instead either clings to the substrate, or swims away with powerful flexion of the abdomen, or "tail-flips". Larger lobsters can exert a stronger grip than smaller ones, with a force of up to 150 newtons (equivalent to a weight of 15 kilograms or 33 pounds) required to dislodge the largest individuals.[3]

Predator avoidance may also explain the frequent behaviour where S. latus will carry food items back to a shelter before consuming them. When two S. latus individuals compete for a food item, they may use the enlarged second antennae to flip their opponent over, by wedging the antennae underneath the opponent's body and quickly raising them. An alternative strategy is to grip an opponent and begin the tail-flipping movement, or to engage in a tug of war.[3]

Taxonomy

Scyllarides latus was originally classified in the genus Scyllarus, along with the four other slipper lobsters known at the time (Scyllarus arctus, Scyllarides aequinoctialis, Thenus orientalis and Arctides guineensis). Separate genera were first introduced by William Elford Leach in 1815, namely Thenus and Ibacus. In 1849, Wilhem de Haan divided the genus Scyllarus into two genera, Scyllarus and Arctus, but made the error of including the type species of Scyllarus in the genus Arctus. This was first recognised by the ichthyologist Theodore Gill in 1898, who synonymised Arctus with Scyllarus, and erected a new genus Scyllarides to hold the species that De Haan had placed in Scyllarus.[7] Scyllarides is placed in the subfamily Arctidinae, which is differentiated from other subfamilies by the presence of multiarticulated exopods on all three maxillipeds, and a three-segmented palp on the mandible. The only other genus in the subfamily, Arctides, is distinguished by having a more highly sculptured carapace, with an extra spine behind each eye, and a transverse groove on the first segment of the abdomen.[8]

The only other species of Scyllarides to occur in the Eastern Atlantic is Scyllarides herklotsii, which differs from S. latus mostly in the ornamentation on the carapace; while in S. latus the tubercles (lumps projecting from the surface) are high and pronouned, they are lower and more rounded in S. herklotsii.[9]

Type specimen

A flattish brown crustacean with large flattened antennae on a plain background.
The type specimen of Scyllarides latus was painted by Cornelius Sittardus, and reproduced in Conrad Gesner's Historiae animalium.

The type locality given by Pierre André Latreille in his original description of the species was simply "Mediterranée" (Mediterranean Sea), without designating a type specimen. Lipke Holthuis later chose a lectotype for the species, which was the animal illustrated by Cornelius Sittardus, and published in Conrad Gesner's Historiae animalium in 1558 (book 4, p. 1097).[2] This illustration, originally a watercolour but reproduced by Gesner in a woodcut, had been mentioned by Latreille in his description as being particularly fine, and is all that remains of the type specimen.[10] Given that Sittardus was working in Rome at the time, it is likely that the type specimen was a fresh specimen from the Tyrrhenian Sea near Rome.[10]

Human consumption

S. latus is edible, but it is a relatively rare species, and is therefore of little interest to fisheries. However, it is caught in small numbers throughout its distribution, mostly in trammel nets, by trawling and in lobster pots. An annual catch of 2,000–3,000 kg (4,400–6,600 lb) has been reported for Israel. Catching by hand has become increasingly frequent, since the advent of SCUBA diving made the animal's habitat more accessible to humans. This may have affected population sizes of S. latus in some areas.[2]

References

  1. ^ Template:IUCN2010
  2. ^ a b c d e f g Lipke B. Holthuis (1991). "Scyllarides latus". FAO Species Catalogue, Volume 13. Marine Lobsters of the World. FAO Fisheries Synopsis No. 125. Food and Agriculture Organization. ISBN 92-5-103027-8.
  3. ^ a b c d e f g h i j k l m Cite error: The named reference Spanier was invoked but never defined (see the help page).
  4. ^ Reinhard Forster (1985). "Evolutionary trends and ecology of Mesozoic decapod crustaceans" (PDF). Transactions of the Royal Society of Edinburgh. 76: 299–304.
  5. ^ Gerhard Scholtz & Stefan Richter (1995). "Phylogenetic systematics of the reptantian Decapoda (Crustacea, Malacostraca)" (PDF). Zoological Journal of the Linnean Society. 113 (3): 289–328. doi:10.1111/j.1096-3642.1995.tb00936.x.
  6. ^ Gilbert Archey (1915). "Notes on the marine crayfish of New Zealand". Transactions and Proceedings of the Royal Society of New Zealand. 48: 396–406.
  7. ^ Lipke B. Holthuis (2002). "The Indo-Pacific scyllarine lobsters (Crustacea, Decapoda, Scyllaridae)" (PDF). Zoosystema. 24 (3): 499–683.
  8. ^ Lipke B. Holthuis (1991). "Key". FAO Species Catalogue, Volume 13. Marine Lobsters of the World. FAO Fisheries Synopsis No. 125. Food and Agriculture Organization. ISBN 92-5-103027-8.
  9. ^ Lipke B. Holthuis (1991). "Scyllarides herklotsii". FAO Species Catalogue, Volume 13. Marine Lobsters of the World. FAO Fisheries Synopsis No. 125. Food and Agriculture Organization. ISBN 92-5-103027-8.
  10. ^ a b Lipke B. Holthuis (1996). "Original watercolours donated by Cornelius Sittardus to Conrad Gesner, and published by Gesner in his (1558–1670) works on aquatic animals". Zoologische Mededelingen. 70 (11): 169–196.