Jump to content

1792 Bourbon: Difference between revisions

From Wikipedia, the free encyclopedia
Content deleted Content added
So what? We don't sanitize articles to present the best looking image. Read WP:NPOV, or stop editting.
mNo edit summary
Line 22: Line 22:
It is aged for 8 years. It is 93.7 proof (46.85% content of alcohol). The name of the bourbon is a reference to the year [[Kentucky]] became a state. ''1792'' is the Official Toasting Bourbon of the [[Kentucky Bourbon Festival]]. This bourbon is positioned as a super-premium one,<ref>[http://findarticles.com/p/articles/mi_pwwi/is_200409/ai_n8557982 Adam's Liquor Handbook, 2004]</ref> and the pricing policy makes it a competitor to [[Knob Creek (bourbon)|Knob Creek]] or [[Woodford Reserve]]. This reflects the general trend in bourbon production, resulting from competition with [[single malt whisky]],<ref>[http://www.jdjungle.com/main.cfm?inc=inc_article.cfm&chid=6&schid=0&WT=60&artid=51809&template=5 JDJ jungle, ''Boutique Bourbons'']</ref> which makes [[small batch]] bourbons a big business.<ref>[http://www.winerx.com/main.asp?request=ARTICLES&article=9 ''Bourbon: Small Batch… is Big Business'' by Gregg Glaser, "Winerx"]</ref>
It is aged for 8 years. It is 93.7 proof (46.85% content of alcohol). The name of the bourbon is a reference to the year [[Kentucky]] became a state. ''1792'' is the Official Toasting Bourbon of the [[Kentucky Bourbon Festival]]. This bourbon is positioned as a super-premium one,<ref>[http://findarticles.com/p/articles/mi_pwwi/is_200409/ai_n8557982 Adam's Liquor Handbook, 2004]</ref> and the pricing policy makes it a competitor to [[Knob Creek (bourbon)|Knob Creek]] or [[Woodford Reserve]]. This reflects the general trend in bourbon production, resulting from competition with [[single malt whisky]],<ref>[http://www.jdjungle.com/main.cfm?inc=inc_article.cfm&chid=6&schid=0&WT=60&artid=51809&template=5 JDJ jungle, ''Boutique Bourbons'']</ref> which makes [[small batch]] bourbons a big business.<ref>[http://www.winerx.com/main.asp?request=ARTICLES&article=9 ''Bourbon: Small Batch… is Big Business'' by Gregg Glaser, "Winerx"]</ref>


1792 Ridgemont Reserve was originally introduced into the market by Barton as "Ridgewood Reserve 1792". The [[Brown-Forman Corporation]] sued Barton for trademark infringement, arguing that the similar name and bottle design of Ridgewood Reserve could potentially create consumer confusion with Brown-Foreman's older [[Woodford Reserve]] brand. A federal judge ruled in favor of Brown-Forman in 2004, and Barton changed the name of the product to comply with the ruling.<ref>[http://query.nytimes.com/gst/fullpage.html?res=9A05E3D7123AF937A15757C0A9629C8B63&partner=rssnyt&emc=rss Barton Ordered to Change Name on Bottles of Bourbon], New York Times Company News</ref> Older bottles bearing the Ridgewood Reserve brand sometimes sell for a premium among collectors.
1792 Ridgemont Reserve was originally introduced into the market by Barton as "Ridgewood Reserve 1792". http://query.nytimes.com/gst/fullpage.html?res=9A05E3D7123AF937A15757C0A9629C8B63&partner=rssnyt&emc=rss Barton Ordered to Change Name on Bottles of Bourbon], New York Times Company News</ref> Older bottles bearing the Ridgewood Reserve brand sometimes sell for a premium among collectors.


== References ==
== References ==

Revision as of 20:45, 21 March 2013

1792 Ridgemont Reserve
Bourbon whiskey
1792 Ridgemont Reserve
TypeBourbon whiskey
ManufacturerThe Sazerac Company
Country of origin Kentucky, United States
Introduced2002
Alcohol by volume 46.85%
Proof (US)93.7
Related productsBarton Brands

1792 Ridgemont Reserve is a Kentucky straight Bourbon whiskey produced by the Barton Brands Distillery in Bardstown, Kentucky. The brand and distillery are owned by the Sazerac Company.[1] It is part of a line of small-batch bourbons aimed at the high-end liquor market.

It is aged for 8 years. It is 93.7 proof (46.85% content of alcohol). The name of the bourbon is a reference to the year Kentucky became a state. 1792 is the Official Toasting Bourbon of the Kentucky Bourbon Festival. This bourbon is positioned as a super-premium one,[2] and the pricing policy makes it a competitor to Knob Creek or Woodford Reserve. This reflects the general trend in bourbon production, resulting from competition with single malt whisky,[3] which makes small batch bourbons a big business.[4]

1792 Ridgemont Reserve was originally introduced into the market by Barton as "Ridgewood Reserve 1792". http://query.nytimes.com/gst/fullpage.html?res=9A05E3D7123AF937A15757C0A9629C8B63&partner=rssnyt&emc=rss Barton Ordered to Change Name on Bottles of Bourbon], New York Times Company News</ref> Older bottles bearing the Ridgewood Reserve brand sometimes sell for a premium among collectors.

References