Triose phosphate translocator: Difference between revisions
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| ⚫ | The '''triose phosphate translocator''' is an integral membrane protein found in the inner membrane of [[chloroplasts]]. It exports triose phosphate ([[Dihydroxyacetone phosphate]]) in exchange for inorganic phosphate and is therefore classified as an [[antiporter]]. The imported phosphate is then used for ATP regeneration via the light-dependent-reaction; the ATP may then for example be used for further reactions in the Calvin-cycle.The Translocator protein is responsible for exporting all the [[carbohydrate]] produced in [[photosynthesis]] by plants and therefore most of the carbon in food that one eats has been transported by the triose phosphate translocator.<ref>{{cite doi|10.1104/pp.104.040469}}</ref> |
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| ⚫ | The triose phosphate translocator is an integral membrane protein found in the inner membrane of [[chloroplasts]]. It exports triose phosphate ([[Dihydroxyacetone phosphate]]) in exchange for inorganic phosphate and is therefore classified as an [[antiporter]]. The imported phosphate is then used for ATP regeneration via the light-dependent-reaction; the ATP may then for example be used for further reactions in the Calvin-cycle.The Translocator protein is responsible for exporting all the [[carbohydrate]] produced in [[photosynthesis]] by plants and therefore most of the carbon in food that one eats has been transported by the triose phosphate translocator.<ref>{{cite doi|10.1104/pp.104.040469}}</ref> |
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==References== |
==References== |
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Revision as of 21:21, 20 October 2013
The triose phosphate translocator is an integral membrane protein found in the inner membrane of chloroplasts. It exports triose phosphate (Dihydroxyacetone phosphate) in exchange for inorganic phosphate and is therefore classified as an antiporter. The imported phosphate is then used for ATP regeneration via the light-dependent-reaction; the ATP may then for example be used for further reactions in the Calvin-cycle.The Translocator protein is responsible for exporting all the carbohydrate produced in photosynthesis by plants and therefore most of the carbon in food that one eats has been transported by the triose phosphate translocator.[1]
References
- ^ Attention: This template ({{cite doi}}) is deprecated. To cite the publication identified by doi:10.1104/pp.104.040469, please use {{cite journal}} (if it was published in a bona fide academic journal, otherwise {{cite report}} with
|doi=10.1104/pp.104.040469instead.