Hyderabadi pickle: Difference between revisions
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[[File:Sindhri Mango.JPG|thumbnail|180px|As a fruit traditionally native and abundant in Pakistan, mangos are used in numerous Pakistani foods and recipes - the Hyderabadi mango pickle being a prime example]] |
[[File:Sindhri Mango.JPG|thumbnail|180px|As a fruit traditionally native and abundant in [[Mirpur Khas]] [[Sindh]] [[Pakistan]], mangos are used in numerous [[Pakistani cuisine|Pakistani foods]] and [[recipes]] - the Hyderabadi mango pickle being a prime example]] |
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The '''Hyderabadi pickle''' ({{lang-ur|{{Nastaliq|حیدرآبادی اچار}}}}) is a type of [[Pickling|pickle]] originating from [[Hyderabad, Pakistan|Hyderabad]], [[Pakistan]]. The pickle can come in various flavours, from a delicate mixed assortment of fruits (most notably [[mango]]s) and vegetables matured through natural processes, and carefully selected spices made and preserved in a traditional method.<ref>[http://www.mitchells.com.pk/products/productsnew.asp Hyderabadi Pickle: New Products (Mitchell's)]</ref> |
The '''Hyderabadi pickle''' ({{lang-sd|حيدرآبادي آچار}}, {{lang-ur|{{Nastaliq|حیدرآبادی اچار}}}}) is a type of [[Pickling|pickle]] originating from [[Hyderabad, Pakistan|Hyderabad]],[[Sindh]] [[Pakistan]]. The pickle can come in various flavours, from a delicate mixed assortment of fruits (most notably [[mango]]s) and vegetables matured through natural processes, and carefully selected spices made and preserved in a traditional method.<ref>[http://www.mitchells.com.pk/products/productsnew.asp Hyderabadi Pickle: New Products (Mitchell's)]</ref> |
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They are known for their blended tastes, with most of them hot and some are spicy. The product is sold and marketed by a number of food brands in Pakistan, the most notable being [[National Foods Limited]] and ''Mitchell's.'' |
They are known for their blended tastes, with most of them hot and some are spicy. The product is sold and marketed by a number of food brands in Pakistan, the most notable being [[National Foods Limited]] and ''[[Mitchell%27s Fruit Farms Limited|Mitchell's]].'' |
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==Hyderabadi mixed pickle== |
==Hyderabadi mixed pickle== |
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The main ingredients are Mango, carrot, lime, green chili, garlic and other spices. |
The main ingredients are [[Mango]], [[carrot]], [[lime]], [[green chili]], [[garlic]] and other [[spices]]. |
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==Hyderabadi mango pickle== |
==Hyderabadi mango pickle== |
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The main ingredient is sour mango mixed with spices. |
The main [[ingredient]] is sour mango mixed with spices. |
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==See also== |
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* [[Sindhi cuisine]] |
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==References== |
==References== |
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Revision as of 06:22, 4 July 2015
The Hyderabadi pickle (Template:Lang-sd, Template:Lang-ur) is a type of pickle originating from Hyderabad,Sindh Pakistan. The pickle can come in various flavours, from a delicate mixed assortment of fruits (most notably mangos) and vegetables matured through natural processes, and carefully selected spices made and preserved in a traditional method.[1]
They are known for their blended tastes, with most of them hot and some are spicy. The product is sold and marketed by a number of food brands in Pakistan, the most notable being National Foods Limited and Mitchell's.
Hyderabadi mixed pickle
The main ingredients are Mango, carrot, lime, green chili, garlic and other spices.
Hyderabadi mango pickle
The main ingredient is sour mango mixed with spices.
See also
References
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