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List of Pakistani snacks: Difference between revisions

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حولے، ہولے، HoLay Beans


==References==
==References==

Revision as of 13:00, 18 March 2016

Pakistani snacks comprise food items in Pakistan that are quick to prepare, spicy, usually fried, and eaten in the evening or morning with tea or with any one of the meals as a side-dish. A given snack may be part of a local culture, and its preparation and/or popularity can vary from place to place. These snacks are often prepared and sold by hawkers on footpaths, railway stations, food carts and other such places, although they may also be served at restaurants.

Some common snack foods

حولے، ہولے، HoLay Beans

References