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'''Fried bake''' is a [[Caribbean]] dish |
'''Fried bake''' is a [[Caribbean]] dish popular on many islands including [[Trinidad]], [[Guyana]], [[Grenada]], [[Saint Lucia]], [[Dominica]], [[Antigua]] and even Jamaica; however, on Jamaica the food item is typically called Fried dumpling. The main ingredient in fried bake is [[flour]]. It can be served in a multitude of ways. This dish is usually served with [[salt fish]] and steamed vegetables.<ref>{{cite web|author=|url=http://www.simplytrinicooking.com/2008/02/fry-bake-and-saltfish.html |title=Fry Bake and Saltfish |publisher=Simply Trini Cooking |date= |accessdate=2012-11-13}}</ref><ref>{{cite web|url=http://www.trinigourmet.com/index.php/fried-bake-n-fish/ |title=Fried Bake ‘n Fish (recipe) |publisher=TriniGourmet.com |date= |accessdate=2012-11-13}}</ref><ref>[http://www.islandflave.com/recipes/trinidad-bakes.shtml ] {{wayback|url=http://www.islandflave.com/recipes/trinidad-bakes.shtml |date=20070912030338 }}</ref> |
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==See also== |
==See also== |
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Revision as of 15:18, 13 April 2016
Fried bake is a Caribbean dish popular on many islands including Trinidad, Guyana, Grenada, Saint Lucia, Dominica, Antigua and even Jamaica; however, on Jamaica the food item is typically called Fried dumpling. The main ingredient in fried bake is flour. It can be served in a multitude of ways. This dish is usually served with salt fish and steamed vegetables.[1][2][3]
See also
References
- ^ "Fry Bake and Saltfish". Simply Trini Cooking. Retrieved 2012-11-13.
- ^ "Fried Bake 'n Fish (recipe)". TriniGourmet.com. Retrieved 2012-11-13.
- ^ [1] Archived 2007-09-12 at the Wayback Machine
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