Anoop Suri: Difference between revisions
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[[File:Anoop Suri.jpeg|thumb|Anoop Suri]] |
[[File:Anoop Suri.jpeg|thumb|Anoop Suri]] |
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| ⚫ | '''A''' Hotelier from [[India]]. He was born on 18th March 1971 in a Industrial Colony of [[Bharat Heavy Electrical Limited Ranipur|Bharat Heavy Electrical Limited]] (BHEL) in the city of [[Haridwar]]. He is from a middle class family, His father Amrit Lal Suri worked at BHEL and his mother Prem Suri was a Homemaker. He got married to Niketa on 25th May 1998, and had two children who where called Sidharth Suri (born on 31 july 1999 at New delhi) and Saloni Suri (Born on 24th June 2006, in Margao, Goa) |
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'''A''' Hotelier from [[India]]. |
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| ⚫ | He was born on 18th March 1971 in a Industrial Colony of [[Bharat Heavy Electrical Limited Ranipur|Bharat Heavy Electrical Limited]] (BHEL) in the city of [[Haridwar]]. He is from a middle class family, His father Amrit Lal Suri worked at BHEL and his mother Prem Suri was a Homemaker. He got married to Niketa on 25th May 1998, and had two children who where called Sidharth Suri (born on 31 july 1999 at New delhi) and Saloni Suri (Born on 24th June 2006, in Margao, Goa) |
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== Education == |
== Education == |
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Revision as of 13:31, 29 May 2016
A Hotelier from India. He was born on 18th March 1971 in a Industrial Colony of Bharat Heavy Electrical Limited (BHEL) in the city of Haridwar. He is from a middle class family, His father Amrit Lal Suri worked at BHEL and his mother Prem Suri was a Homemaker. He got married to Niketa on 25th May 1998, and had two children who where called Sidharth Suri (born on 31 july 1999 at New delhi) and Saloni Suri (Born on 24th June 2006, in Margao, Goa)
Education
He finished his schooling from Kendriya Vidyalaya No. 1 (central school) in Haridwar in 1988 and got his Hotel Management Diploma from the Institute of Hotel Management, Catering Technology and applied Nutrition.
Certifications & Fellowships
- Certified Hotel Administrator (CHA) by American Hotel and Lodging Educational Institute.
- Fellow of Institute of Hospitality (former HCIMA, London)
- Fellow of Management Studies Promotion Institute,
- Fellow of All India Management Council
Professional Memberships
- Founder Member & Treasurer (2007) Skål International, Goa[1][2]
- Member of the International Food Service Executives association.
- Life Member of the Poetry Society of India.
- Life Member of the People for Animals[3]
- Ex - Member of the Rotary Club of Nilgiri West
- Honorary Member & Adviser for the Academic Council of All India Institute of Career Studies.[4]
- Life Member Red Cross Society of India.
Professional Life
In 1991 he Started his professional career as a Management Trainee in Cost controls with "Bakers Basket" (a Unit of Blue Diamond Hotels, Pune). He shifted Back to Goa from where he had finished his studies in Hotel Management and joined one of the Oldest Luxury Hotels "Fidalgo" as Operations Management Trainee and was trained in all department, he was part of the Executive Management Team as an assistant to General Manager.
His Professional Time Line is :
1992 : F&B Manager, Hotel Reis Magos, Goa, India
1993 : Manager Operations, Hotel Atish, Goa , India
1995 : General Manager, Hotel Green Park , Goa , India
1995 : Resort Manager, Shambhala Mountain Resort, Sikkim, India
2000 : General Manager, ITC Fortune Park Hotels , Darjeeling and Kolkata , India
2002 : General Manager, Nirula Hotels , Panipat, India
2004 : Resort Manager, Sterling days Inn Resorts ( 2 Resorts) , ootacamund, India
2005 : General Manager, Royal Goan Beach Resorts (Karma group), Goa , India
2009 : General Manager, Sayaji Hotels , Indore, India
2010 : General Manager, TGB Hotels, Surat , India
In March 2015 he made a decision to go to the Kurdistan Region of North Iraq to work on a project called "The Korek Mountain Resort & Spa" on Mount Korek. At that time he was interviewed by RudawTV for their show "Made in Kurdistan."[5]
Literary Work
He is also a Motivational Writer and Guru, he wrote several articles on Hotel Management and travel related topics that have been published in various magazines and trade Newspapers.
He wrote six study books on Hotel Management called Front Office Management, Food & Beverage Service, Food Production, Accommodation Operation & Hotel Maintenance & Engineering for a Private Hotel Management Institute.