The Margaret Fulton Cookbook: Difference between revisions
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+ The Canberra Times reference. Text and reference copied from Margaret Fulton. The SHOUTINESS to Title Case is my own interpolation: please revert if it's not supported by the ref |
"It was Fulton's first published book; one and a half million copies of the book have been sold" Picked The Courier-Mail ref as it was the first one I saw, could be many of any others |
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'''''The Margaret Fulton Cookbook''''' is a cookbook by Australian cook and writer [[Margaret Fulton]]. |
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| ⚫ | It was first published by [[Hamlyn (publishers)|Paul Hamlyn]] in 1968.<ref name="National Library of Australia - catalogue - The Margaret Fulton cookbook">{{cite web|url=http://catalogue.nla.gov.au/Record/2230756|title=The Margaret Fulton cookbook|publisher=[[National Library of Australia]]|accessdate=1 May 2017}}</ref> It was an instant success. In its first year of publication, more than 200,000 copies were sold.<ref name="Herald Sun - 17 November 2012 - The life of kitchen goddess Margaret Fulton will be told on the stage">{{cite news|url=http://www.heraldsun.com.au/entertainment/arts/the-life-of-kitchen-goddess-margaret-fulton-will-be-told-on-the-stage/news-story/f9e8ada40b3bd6bccb9b1cafab17259d?sv=a06c0ee9fa73708e5527ea6d3a6a15a5|title=The life of kitchen goddess Margaret Fulton will be told on the stage|last=Bennett|first=Sally|date=17 November 2012|work=[[Herald Sun]]|publisher=[[News Corp Australia]]|accessdate=1 May 2017}}</ref> By 1978 it had sold 'more than two-thirds of a million copies'.<ref>{{cite news |url=http://nla.gov.au/nla.news-article110919751 |title=The Difference Between Books and Merchandise|newspaper=[[The Canberra Times]] |date=28 October 1978 |accessdate=2 September 2013 |page=14 |publisher=National Library of Australia}}</ref> |
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It was Fulton's first published book; one and a half million copies of the book have been sold.<ref name="The Courier-Mail - 27 February 2012 - Margaret Fulton's cooking secrets">{{cite news|url=http://www.couriermail.com.au/lifestyle/food/margaret-fultons-cooking-secrets/news-story/79e13c2596ca5a066a8918c3e50a01d2?sv=47b498363394b43144ea4475ba0f64e|title=Margaret Fulton's cooking secrets|last=Donnelly|first=Fiona|date=27 February 2012|work=[[The Courier-Mail]]|publisher=[[News Corp Australia]]|accessdate=1 May 2017}}</ref> |
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==References== |
==References== |
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Revision as of 13:08, 1 May 2017
The Margaret Fulton Cookbook is a cookbook by Australian cook and writer Margaret Fulton.
It was first published by Paul Hamlyn in 1968.[1] It was an instant success. In its first year of publication, more than 200,000 copies were sold.[2] By 1978 it had sold 'more than two-thirds of a million copies'.[3]
It was Fulton's first published book; one and a half million copies of the book have been sold.[4]
References
- ^ "The Margaret Fulton cookbook". National Library of Australia. Retrieved 1 May 2017.
- ^ Bennett, Sally (17 November 2012). "The life of kitchen goddess Margaret Fulton will be told on the stage". Herald Sun. News Corp Australia. Retrieved 1 May 2017.
- ^ "The Difference Between Books and Merchandise". The Canberra Times. National Library of Australia. 28 October 1978. p. 14. Retrieved 2 September 2013.
- ^ Donnelly, Fiona (27 February 2012). "Margaret Fulton's cooking secrets". The Courier-Mail. News Corp Australia. Retrieved 1 May 2017.