D-Galacturonic acid: Difference between revisions
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| CASNo = 685-73-4 |
| CASNo = 685-73-4 |
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| UNII_Ref = {{fdacite|changed|FDA}} |
| UNII_Ref = {{fdacite|changed|FDA}} |
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78678678687787687668687767876 |
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| UNII = CEP8I6411H |
| UNII = CEP8I6411H |
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| EINECS =211-682-6 |
| EINECS =211-682-6 |
Revision as of 01:26, 22 November 2018
Names | |
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IUPAC name
(2S,3R,4S,5R)-2,3,4,5-tetrahydroxy-6-oxo-hexanoic acid
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Identifiers | |
3D model (JSmol)
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ChEBI | |
ChemSpider | |
ECHA InfoCard | 100.035.495 |
EC Number |
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PubChem CID
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UNII |
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CompTox Dashboard (EPA)
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Properties | |
C6H10O7 | |
Molar mass | 194.139 |
Melting point | 159 °C (318 °F; 432 K) |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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D-Galacturonic acid is a sugar acid, an oxidized form of D-galactose. It is the main component of pectin, in which it exists as the polymer polygalacturonic acid.[1] In its open form, it has an aldehyde group at C1 and a carboxylic acid group at C6. Other oxidized forms of D-galactose are D-galactonic acid (carboxylic group at C1) and meso-galactaric acid (mucic acid) (carboxylic groups at C1 and C6). It is also a uronic acid or hexuronic acid. Naturally occurring uronic acids are D-glucuronic acid, D-galacturonic acid, L-iduronic acid and D-mannuronic acid.
References
- ^ Debra Mohnen "Pectin structure and biosynthesis" Current Opinion in Plant Biology 2008, 11:266–277. doi:10.1016/j.pbi.2008.03.006.