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[[File:Vichyssoise.jpg|thumb|200px|[[Vichyssoise]] is a thick [[soup]] made of [[purée]]d [[leek (vegetable)|leeks]], [[onion]]s, [[potato]]es, [[cream]], and [[chicken stock]].]]
[[File:Vichyssoise.jpg|thumb|200px|[[Vichyssoise]] is a thick [[soup]] made of [[purée]]d [[leek (vegetable)|leeks]], [[onion]]s, [[potato]]es, [[cream]], and [[chicken stock]].]]
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* [[Aavakaaya]]
* [[Arab salad]]
* [[Baba ghanoush]]
* [[Borscht]]
* [[Broccoli slaw]]
* [[Caesar salad]]
* [[Caldo verde]]
* [[Caprese salad]]
* [[Carrot salad]]
* [[Ciambotta]]
* [[Ciambotta]]
* [[Chile relleno]]
* [[Chile relleno]]
* [[Coleslaw]]
* [[Collard liquor]]
* [[Collard liquor]]
* [[Confit byaldi]]
* [[Confit byaldi]]
* [[Corn chowder]]
* [[Crudités]]
* [[Crudités]]
* [[Cucumber soup]]
* [[Ema datshi]]
* [[Ema datshi]]
* [[Főzelék]]
* [[Főzelék]]
* [[Fried aubergine]]
* [[Fried cauliflower]]
* [[Fried cauliflower]]
* [[Ful medames]]
* [[Gado-gado]]
* [[Garden salad]]
* [[Ghormeh sabzi]]
* [[Ghormeh sabzi]]
* [[Glasswort salad]]
* [[Goma-ae]]
* [[Goma-ae]]
* [[Greek salad]]
* [[Green papaya salad]]
* [[Green bean casserole]]
* [[Green bean casserole]]
* [[Guacamole]]
* [[Guacamole]]
* [[Hodge-Podge (soup)]]
* [[İmam bayıldı]]
* [[Israeli salad]]
* [[Jalapeño popper]]
* [[Jalapeño popper]]
* [[Janssons frestelse]]
* [[Karedok]]
* [[Kimchi]]
* [[Kimchi]]
* [[Kinilnat]]
* [[Kosambari]]
* [[Kuluban]]
* [[Lecsó]]
* [[Lecsó]]
* [[Lettuce sandwich]]
* [[Lettuce sandwich]]
* [[Maple slaw]]
* [[Mashed pumpkin]]
* [[Mashed pumpkin]]
* [[Mattar paneer]]
* [[Onion ring]]
* [[Onion ring]]
* [[Pao cai]]
* [[Pao cai]]
* [[Pasta primavera]]
* [[Pasta primavera]]
* [[Pea soup]]
* [[Pickled cucumber]]
* [[Pickled cucumber]]
* [[Pico de gallo]]
* [[Pico de gallo]]
* [[Potato salad]]
* [[Piperade]]
* [[Ratatouille]]
* [[Ratatouille]]
* [[Rojak]]
* [[Salad Niçoise]]
* [[Samlar machu]]
* [[Sauerkraut]]
* [[Sauerkraut]]
* [[Sicilian orange salad]]
* [[Sorrel soup]]
* [[Spinach salad]]
* [[Stuffed peppers]]
* [[Stuffed peppers]]
* [[Stuffed zucchini]]
* [[Stuffed zucchini]]
* [[Sweet potato pie]]
* [[Sweet potato pie]]
* [[Sweet sour and spicy vegetable gravy]]
* [[Sweet sour and spicy vegetable gravy]]
* [[Tabbouleh]]
* [[Texas caviar]]
* [[Tomato omelette]]
* [[Tomato soup]]
* [[Turnip cake]]
* [[Turnip cake]]
* [[Ulam (salad)]]
* [[Urap]]
* [[Utan]]
* [[Vegetable chips]]
* [[Vegetable chips]]
* [[Vegetable sandwich]]
* [[Vegetable sandwich]]
* [[Vegetable soup]]
* [[Vegetable tarkari]]
* [[Vegetarian chili]]
* [[Vichyssoise]]
* [[Waldorf salad]]
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==By main ingredient==


===Eggplant dishes===
===Eggplant dishes===
{{Main|List of eggplant dishes}}
{{Main|List of eggplant dishes}}
[[File:Azerbaijani Badımcan dolması 1.JPG|thumb|200px|[[Stuffed eggplant]]]]
[[File:Azerbaijani Badımcan dolması 1.JPG|thumb|200px|[[Stuffed eggplant]]]]
* [[Baba ghanoush]]
* [[Eggplant salads and appetizers]]
* [[Caponata]]
* [[Eggplant omelette]] <ref>{{cite web|url=https://www.tastemade.com/videos/filipino-eggplant-omelette|title=Tortang Talong (Filipino Eggplant Omelet) ~ Recipe|first=Tastemade|last=Inc.|website=Tastemade}}</ref><ref>{{cite web|url=http://www.geniuskitchen.com/recipe/eggplant-omelet-322870|title=Eggplant Omelet Recipe - Genius Kitchen|publisher=}}</ref><ref>{{cite web|url=https://www.wikihow.com/Cook-an-Eggplant-Omelette|title=How to Cook an Eggplant Omelette|publisher=}}</ref><ref>{{cite web|url=https://www.youtube.com/watch?v=8yXiy87G45A|title=Tortang Talong - Filipino Eggplant Omelette|last=CookWithApril|date=2 September 2014|publisher=|via=YouTube}}</ref>
* [[Stuffed eggplant|Eggplant stuffed]]
* [[Fried eggplant]]
* [[Moussaka]]
* [[İmam bayıldı|Eggplant vegetarian]]
* [[Parmigiana]]
*Eggplant fritters in gram flour mix.(beguni)
* [[Stuffed eggplant]]
*Smoked eggplant with raw onions,greenchillies,tomato,cilantro
*Eggplant slices fried with turmeric and salt
*Baingan bharta(Indian dish-Boiled,de-seeded and mashed eggplant cooked wih mustard oil onions,greenchillies and tomatoes)


===Legume dishes===
===Legume dishes===
{{Main|List of legume dishes}}
{{Main|List of legume dishes}}
* [[Baked beans]]
* [[Bean salad]]
* [[Chili con carne]]
* [[Dal]]
* [[Edamame]]
* [[Falafel]]
* [[Green bean casserole]]
* [[Hummus]]
* [[Pea soup]]
* [[Refried beans]]
* [[Vegetarian chili]]


===Potato dishes===
===Potato dishes===
{{Main|List of potato dishes}}
{{Main|List of potato dishes}}
* [[Baked potato]]
* [[French fries]]
* [[Knödel]]
* [[Mashed potato]]
* [[Patatas bravas]]
* [[Potato chip]]
* [[Potato pancake]]
* [[Potato salad]]
* [[Rösti]]
* [[Samosa]]
* [[Spanish omelette]]

==By type==


===Salads===
===Salads===
{{Main|List of salads}}
{{Main|List of salads}}
{{see also|List of Arab salads}}
{{see also|List of Arab salads}}
* [[Caprese salad|Caprese]]
* [[Coleslaw]]
* [[Greek salad]]
* [[Israeli salad]]
* [[Potato salad]]
* [[Salad Niçoise]]
* [[Tabbouleh]]


===Soups===
===Soups===
{{main|List of vegetable soups}}
{{main|List of vegetable soups}}
* [[Borscht]]
* [[Corn chowder]]
* [[French onion soup]]
* [[Gazpacho]]
* [[Minestrone]]
* [[Spinach soup]]
* [[Tomato soup]]
* [[Vichyssoise]]


==By Country==
==By country==

===Indian vegetable dishes===
===Indian vegetable dishes===
{{See also|Indian cuisine|List of Indian dishes}}
{{See also|Indian cuisine|List of Indian dishes}}
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[[File:Gobi manchurian.jpg|thumb|200px|[[Gobi manchurian]] is an [[Indian Chinese cuisine|Indian Chinese]] [[fried cauliflower]] food item popular in [[India]].<ref name="Parida2003">{{cite book|author = Laxmi Parida | title = Purba: Feasts from the East: Oriya Cuisine from Eastern India | year = 2003 | publisher=iUniverse | isbn=978-0-595-26749-1 | pages=191}}</ref>]]
[[File:Gobi manchurian.jpg|thumb|200px|[[Gobi manchurian]] is an [[Indian Chinese cuisine|Indian Chinese]] [[fried cauliflower]] food item popular in [[India]].<ref name="Parida2003">{{cite book|author = Laxmi Parida | title = Purba: Feasts from the East: Oriya Cuisine from Eastern India | year = 2003 | publisher=iUniverse | isbn=978-0-595-26749-1 | pages=191}}</ref>]]
* [[Aloo gobi]]
* [[Aloo gobi]]
* [[Baingan bharta]]
* [[Aavakaaya]]
* [[Stuffed peppers|Bharvan Mirch]]
* [[Bhurta]]
* [[Bhurta]]
* [[Far far]]
* [[Dal]]
* [[Fried cauliflower]]
* [[Gobi manchurian]] <ref name="Parida2003"/>
* [[Gobi manchurian]] <ref name="Parida2003"/>
* [[Karela nu shak]]
* [[Karela nu shak]]
* [[Kosambari]]
* [[Mattar paneer]]
* [[Pakora]]
* [[Poriyal]]
* [[Poriyal]]
* [[Sarson da saag]]
* [[Sarson da saag]]
* [[Stuffed peppers]]
* [[Stuffed zucchini]]
* [[Tamate ka kut]]
* [[Tamate ka kut]]
* [[Theeyal]]
* [[Theeyal]]
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{{Main|Pakistani vegetable dishes}}
{{Main|Pakistani vegetable dishes}}
{{See also|Pakistani cuisine}}
{{See also|Pakistani cuisine}}
* [[Baingan bharta]]
* [[Aloo gobi]]
* [[Aaloo Gobhi]]
* [[Baingan]]
* [[Aaloo Matar]]
* [[Bhindi]]
* [[Bhindi]]
* [[Dal Karela]]
* [[Saag]]
* Loki ki Sabzi
* Petha kadu
* Daal kadu
* Tinday
* Shimla mirch Aaloo


==See also==
==See also==

Revision as of 21:01, 6 May 2020

Ratatouille is a traditional French Provençal stewed vegetable dish that originated in Nice.

This is a list of vegetable dishes. This list includes dishes in which the main ingredient or one of the essential ingredients is a vegetable or vegetables.

In culinary terms, a vegetable is an edible plant or its part, intended for cooking or eating raw.[1] Many vegetable-based dishes exist throughout the world.

Vegetable dishes

A garden salad with lettuce, sun-dried tomatoes, cherry tomatoes, beets, cucumber and feta cheese
Goma-ae is a Japanese side dish. It is made with vegetables and sesame dressing
Tabbouleh is a Levantine vegetarian dish (sometimes considered a salad) traditionally made of bulgur, tomatoes, finely chopped parsley, mint, and onion, and seasoned with olive oil, lemon juice, and salt.[2][3][4]
Vichyssoise is a thick soup made of puréed leeks, onions, potatoes, cream, and chicken stock.

By main ingredient

Eggplant dishes

Stuffed eggplant

Legume dishes

Potato dishes

By type

Salads

Soups

By country

Indian vegetable dishes

Eggplant & tomato bhurta
Gobi manchurian is an Indian Chinese fried cauliflower food item popular in India.[5]

Pakistani vegetable dishes

See also

References

  1. ^ Vainio, Harri; Bianchini, Franca (2003). Fruits And Vegetables. IARC. p. 2. ISBN 9283230086. {{cite book}}: Unknown parameter |lastauthoramp= ignored (|name-list-style= suggested) (help)
  2. ^ Sami Zubaida, "National, Communal and Global Dimensions in Middle Eastern Food Cultures" in Sami Zubaida and Richard Tapper, A Taste of Thyme: Culinary Cultures of the Middle East, London and New York, 1994 and 2000, ISBN 1-86064-603-4, p. 35, 37; Claudia Roden, A Book of Middle Eastern Food, p. 86; Anissa Helou, Oxford Companion to Food, s.v. Lebanon and Syria; Maan Z. Madina, Arabic-English Dictionary of the Modern Literary Language, 1973, s.v. تبل
  3. ^ Oxford Companion to Food, s.v. tabbouleh
  4. ^ Julia Al Arab - Tabbouleh in Endive Boats recipe
  5. ^ a b Laxmi Parida (2003). Purba: Feasts from the East: Oriya Cuisine from Eastern India. iUniverse. p. 191. ISBN 978-0-595-26749-1.