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Talk:Goat cheese

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This is an old revision of this page, as edited by Picapica (talk | contribs) at 22:33, 16 February 2007 (Article title). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

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Is goats' cheese really known as "chèvre cheese"? Perhaps this is a United States usage (on a par with the American habit of referring to snails, when eaten, as "escargots")? -- Picapica 22:33, 16 February 2007 (UTC)[reply]