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This is the current revision of this page, as edited by Qwerfjkl (bot) (talk | contribs) at 06:46, 4 February 2024 (Implementing WP:PIQA (Task 26)). The present address (URL) is a permanent link to this version.

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Photo

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It would be great to get photos of someone making this dish! Badagnani 03:46, 24 October 2007 (UTC)[reply]

No Camphor leaves

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Zhang 樟 from Camphor and Zhang 漳 from Zhangzhou 漳州 are not even the same character. The tea from Zhangzhou is more like a myth. http://www.dazhongguo.org.cn/Info/enterURL/1/infoDetail.jsp?infoID=9712946 --WWbread (Open Your Mouth?) 19:51, 23 August 2018 (UTC)[reply]