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This is an old revision of this page, as edited by SineBot (talk | contribs) at 07:45, 29 June 2008 (Signing comment by Giant toaster - ""). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

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Beauty products?

Every advert at the moment claims that pentapeptides can make their produce "reduce the signs of aging"... I came to this article to find out if this was true, but no luck. Possibly a section needed to address this as this term has become a household term recently. —Preceding unsigned comment added by Giant toaster (talkcontribs) 07:44, 29 June 2008 (UTC)[reply]

Peptides vs. Proteins:

Q: What is the difference between a peptide and a protein? :S Brutulf 16:34, Apr 4, 2005 (UTC)

A: Peptides are less than 50 amino acids long and they do not have secondary and tertiary structures. Therefore they can fold into a variety of shapes. e.g. Insulin. Proteins, however, have more than 50 amino acids. They have secondary and tertiary structures, and therefore most proteins have fixed shapes. e.g. Hemoglobin.

Q: I disagree - my teacher says that peptides are simply chains of proteins.

A: Peptides and proteins are both chains of amino acids. However proteins are longer chains. This is probably what your teacher was referring to. Archie 11:46, 8 April 2006 (UTC)[reply]

Q: I'm doing a PhD thesis on membrane-peptide interactions. I believe the following is not true (cited from wikipedia article): Because of the arbitrary nature of this definition, there is considerable movement within the scientific community to ascribe the more-specific definition that "a peptide is an amino acid molecule without secondary structure; on gaining defined structure, it is a protein." Suggestion: delete it.

This section needs references

I can't find any reliable references about dermorphin, casomorphin or gluten exorphin contributing to mental illness in PubMed. Tim Vickers 03:21, 17 October 2007 (UTC)[reply]

Digested peptides

Are the result of nonspecific proteolysis as part of the digestive cycle. It has also been documented that, when certain food proteins such as gluten, casein, egg protein, and spinach protein are broken down, opioid peptides are formed. These peptides mimic the effects of morphine, and those individuals that are unable to break them down will experience mental illness. These peptides are quite short and are given names such as casomorphin, gluten exorphin, and dermorphin. Ultimately digested peptides are ribosomal peptides, although they aren't made on the ribosome of the organism that contains them.