Club sandwich
General
A club sandwich, also called a clubhouse sandwich, is a type of sandwich which originated in the USA. Club sandwiches are usually served with a side of french fries, and perhaps a sprig of parsley. The club is a staple of American food, and can be found in nearly any location. Many consumers eat their club sandwiches with a modest helping of ketchup or similar condiment, although some fanatics are vehemently opposed to such practices.
Ingredients and variants
Standard ingredients
- Turkey breast
- Bacon
- Lettuce
- Tomato
- Mayonnaise
Common variants
May also contain a "secret sauce," which is usually pecuilar to a particular restaurant. Club sandwiches made in the southwestern United States often include some type of chile or pepper in order to give it a "local" flair.
International
In Denmark a club sandwich refers to a toasted bread or bun sandwich with a filling of chicken, curry dressing, bacon, and usually lettuce and tomato.