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Worst Cooks in America

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Template:Infobox Television Worst Cooks in America

Worst Cooks in America is a reality show in which twelve of America's worst cooks will be put through culinary boot camp. The show premiered on Food Network on January 3, 2010, hosted by Anne Burrell and executive chef at Elements in Phoenix, Beau MacMillan. The winner of Worst Cooks in America receives $25,000.

Contestants

There are 12 chefs competing in Worst Cooks in America. Hometowns and occupations are available from the Food Network website. [1][2] Chef Anne's team is known as the Red Team and Chef Beau's team is known as the Blue Team.

Contestant Progress

Episode 1 2 3 4 5 6
Eddie BTM WIN
Jennifer C. IN IN
Jennifer V. IN IN
Marque WIN WIN
Rachel IN IN
Rebecca IN BTM
Sophia IN IN
Susie IN BTM
David BTM OUT
Kelly IN OUT
Wilhemina OUT
Hamed OUT
  (WIN) The contestant did the best on their team in the week's Main Dish challenge and was considered the winner.
  (BTM) The contestant was selected as one of the bottom entries in the Main Dish challenge, but was not eliminated.
  (OUT) The contestant lost that week's Main Dish challenge and was out of the competition.

Eliminated

Red Team

In elimination order, the recruits from the Red Team are:

  • Hamed Hamad (North Hollywood, Calif.): Journalist and Fashion Consultant
  • Kelly LoCascio (Scottsdale, Ariz.): Corporate Litigation Attorney

Blue Team

In elimination order, the recruits from the Blue Team are:

  • Wilhelmina Josephine (Aliso Viejo, Calif.): Stay-at-home Mom
  • David Summey (Charlotte, N.C.): Salesman

Remaining

  • Eddie Chang (Jersey City, N.J.): IT Project Manager (Red Team)
  • Jennifer Cross (Philadelphia, Pa.): Waitress (Red Team)
  • Rachel Coleman (Brooklyn, N.Y.): Marketing Website Editor (Red Team)
  • Rebecca Hooper (Sandy, Utah): Salon Owner (Red Team)
  • Jennifer Vecchio (Cumberland, R.I.): Dance Studio Owner (Blue Team)
  • Marque Hernandez (Brea, Calif.): Director of Clinical Operations (Blue Team)
  • Sophia Gettys (Aurora, Colo.): Stay-at-home Mom and Student (Blue Team)
  • Susie Shoman (Georgetown, S.C): Grants Administrator and Entrepreneur (Blue Team)

Episodes

Chef Anne and Chef Beau have their own team of six recruits chosen by the other chef. The two chefs are having a competition to try to have their best recruit beat the other chef's best. In every episode, there are normally two challenges- a Skill Drill and a Main Dish Challenge. The Skill Drill challenge is designed to show or teach the recruits a skill that is needed for cooking (i.e. teaching them knife skills) and the Main Dish Challenge consists of recreating a recipe shown by the instructor of their team. The instructors, Chef Anne and Chef Beau, judge their team's recruits on their performance in the Main Dish Challenge and each picks one recruit who did the worst job to turn in their apron.

References