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This is an old revision of this page, as edited by Deepintexas (talk | contribs) at 22:35, 27 August 2010 (Use of the term Forbidden Rice). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

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Is this article on black rice in general or forbidden rice in particular? It seems to go back and forth a lot. —Preceding unsigned comment added by 74.191.68.194 (talk) 04:15, 9 September 2008 (UTC)[reply]

What is a “blood tonifier”? It seems to be another of those bogus health-sounding claims for a condition that exists only in the minds of those marketing a ‘cure’ (supplement, practice, device)

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and carefull attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 18:38, 3 July 2008 (UTC)[reply]

Including Iron

The page says 'including iron' too many times. 24.61.36.87 (talk) 15:05, 19 February 2009 (UTC)[reply]

No squid?

I was told black rice is colored using a sack of black ink that's extracted from a squid. Was someone messin' with me? —Preceding unsigned comment added by 212.117.162.26 (talk) 15:45, 29 July 2009 (UTC)[reply]

No, I seem to recall that there are black risotto dishes are made in just that way. However, ‘naturally black’ rice does also exist. Ian Spackman (talk) 06:52, 30 July 2009 (UTC)[reply]

Use of the term Forbidden Rice

This article uses the terms black rice and Forbidden Rice interchangeably. This is not correct since the term Forbidden Rice is the trademark of Lotus Foods Inc. Perhaps somebody is interested in starting a new page on the company? —Preceding unsigned comment added by Leeidiot008 (talkcontribs) 16:18, 2 March 2010 (UTC)[reply]

I hear what your saying, however, the term "Forbidden Rice" has, in my opinion, become more mainstream. I see it everywhere from articles to games to blogs and even mentioned on talkshows and news reports. Keep in mind never have I seen or heard any of them mention that it is a trademarked term, as it apparently is. My point. I feel the term has slipped into being more of a mainstream term and is interchangable, and I even think it might lose it's protected statues in the next few years and become an untrademarked term. Deepintexas (talk)