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Fettisdagen

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A typical semla.

Fettisdagen (Fat Tuesday[1]) is the Tuesday after the Quinquagesima and the last day before the Christian feast; the day between Shrove Monday, and Ash Wednesday. Because it is the last day before the Easter Feast, it has created a tradition to eat buns, so called "fastlagsbullar", "fettisdagsbullar" (Fat Tuesday Buns) or "semla". The day is also called "White Tuesday" since the buns were made out of white flour.

The day is called "Mardi Gras" in France. The day is called "fettisdag" in Sweden and "laskiainen" in Finland.

Year Date
2005 8 February
2006 28 February
2007 20 February
2008 5 February
2009 24 February
2010 16 February
2011 8 March
2012 21 February
2013 12 February

Sources

  1. ^ Fråga om språket! Fettisdagen, DN, 13 February 2007