Carac (pastry)
 Three small Carac | |
| Alternative names | Carac Sweet |
|---|---|
| Type | Pastry |
| Place of origin | Switzerland |
| Main ingredients | Pie crust, chocolate, green icing |
Carac is a Swiss pastry made of chocolate, usually found in the French part of Switzerland.
It consists of a pie crust filled with chocolate and is covered with green icing. Size varies from about 25 cm in diameter to 8 cm.
See also
References
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