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Disanxian

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Di san xian (Chinese: 地三鲜) is a Chinese dish made of stir-fried potatoes, aubergine (egg-plant) and sweet peppers.[1][2] Other ingredients may include garlic, spring onion, etc.

See also

References

  1. ^ Eating Out in China: A Traveler's Resource - Alan Hoenig
  2. ^ Frommer's Beijing Day by Day - Jen Lin-Liu


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