Jump to content

Isidudu

From Wikipedia, the free encyclopedia
The printable version is no longer supported and may have rendering errors. Please update your browser bookmarks and please use the default browser print function instead.

Isidudu (Xhosa pronunciation: [Isidudu]) is a soft porridge made from ground corn known as mealie meal. It is a common breakfast in Xhosa and Zulu households. It is served with sugar and milk. Some may prefer white/brown vinegar and sugar or butter/peanutbutter and sugar etc. Sometimes the ground corn is fermented to have a sour taste.

See also