File:Curry Laksa - Laksa King (2597729514).jpg
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DescriptionCurry Laksa - Laksa King (2597729514).jpg |
Curry Laksa - Laksa King AUD8.50 --- Even on a Tuesday night a queue of Asians and Caucasians are waiting for a spicy steambing bowl of laksa. Just as well I called half an about before to reserve a table, and even then, we had to wait for 10 minutes! The curry laksa was quite good. The richness of the coconut milk and balanced by the spices and fresh herbs. If I were to be picky, I'd would say that I prefer more belacan in the soup, but that might be a bit much for the Western palate. Julia's Assam Laksa was again exemplary, and not as liberal with the chilli as the hawker version of Malaysia, again, a slight compromise for the more delicate tastes. I had to get some sambal belacan to see if it was up to scratch. Taste-wise it was quite mild, with a good balance of the pungent belacan to spices, and with a measure of sourness from the tamarind. However, the texture seemed a bit watery, perhaps watered down, but hey, it's still good! Laksa King Restaurant (03) 9372 6383 Shp3/ 320 Racecourse Rd Flemington VIC 3031 Reviews: - <a href="http://www.theage.com.au/news/epicure/yummy-food-done-dirt-cheap/2008/02/18/1203190700946.html?page=fullpage">Yummy food done dirt cheap, by Nina Rousseau, The Age, Epicure, February 19, 2008</a> World Food Dish of the Year 5. Seafood curry laksa at the Laksa King, 320 Racecourse Road, Footscray, 9372 6383 - <a href="http://www.miettas.com.au/Australia/Victoria/Flemington/Laksa_King.html">Laksa King - Mietta's</a> A chilli-laced coconut broth packed with green lip mussels, king prawns, a deep-fried chunk of eggplant, two types of noodles and calamari. That's just not authentic. Stick with the chicken and fish cake laksa, with the deep-fried chunk of eggplant and beancurd that soaks up the curry goodness! :) Photos: - <a href="/enwiki/photos/avlxyz/2597727772/">Lady-boss</a> - <a href="/enwiki/photos/avlxyz/2597728888/">Boss-man</a> - <a href="/enwiki/photos/avlxyz/2596895659/">Takeaway counter</a> - <a href="/enwiki/photos/avlxyz/2597729514/">Curry Laksa</a> - <a href="/enwiki/photos/avlxyz/2597730170/">Assam Laksa</a> - <a href="/enwiki/photos/avlxyz/2596897867/">Sambal Belacan</a> |
Date | |
Source | Curry Laksa - Laksa King |
Author | Alpha from Melbourne, Australia |
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This image was originally posted to Flickr by avlxyz at https://flickr.com/photos/10559879@N00/2597729514 (archive). It was reviewed on 16 October 2019 by FlickreviewR 2 and was confirmed to be licensed under the terms of the cc-by-sa-2.0. |
16 October 2019
10 June 2008
0.04 second
2.8
7.9 millimetre
image/jpeg
94bc3cfb68dc1d70933cb4eed5afc1809ec02f3a
438,903 byte
1,536 pixel
2,048 pixel
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 11:32, 16 October 2019 | 2,048 × 1,536 (429 KB) | Netha Hussain | Transferred from Flickr via #flickr2commons |
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Camera manufacturer | CASIO COMPUTER CO.,LTD. |
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Camera model | EX-Z850 |
Exposure time | 1/25 sec (0.04) |
F-number | f/2.8 |
Date and time of data generation | 19:15, 10 June 2008 |
Lens focal length | 7.9 mm |
Orientation | Normal |
Horizontal resolution | 72 dpi |
Vertical resolution | 72 dpi |
Software used | 1.2B |
File change date and time | 19:15, 10 June 2008 |
Y and C positioning | Centered |
Exposure Program | Normal program |
Exif version | 2.21 |
Date and time of digitizing | 19:15, 10 June 2008 |
Meaning of each component |
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Image compression mode | 4.9211841599385 |
Exposure bias | 0 |
Maximum land aperture | 3 APEX (f/2.83) |
Metering mode | Pattern |
Light source | Unknown |
Flash | Flash did not fire, compulsory flash suppression |
Supported Flashpix version | 1 |
Color space | sRGB |
File source | Digital still camera |
Custom image processing | Normal process |
Exposure mode | Auto exposure |
White balance | Auto white balance |
Focal length in 35 mm film | 38 mm |
Scene capture type | Standard |
Scene control | High gain up |
Contrast | Normal |
Saturation | High saturation |
Sharpness | Normal |